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There's no looking back once you've tried these steak fries cooked in duck fat.
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Get Rib Dry Rub Recipe from Food Network
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Combine mushrooms, leeks, dry sherry, and pasta for this simple and sumptuous soup. A lovely beginning or finish for any meal, and ready to serve in less than 20 minutes.
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Chicken wing dip, made with cream cheese, blue cheese dressing, and hot sauce, is a quick and easy dip that's great for gatherings.
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A classic dish to warm up a chilly crowd.
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Oyster crackers coated in ranch dressing mix and herbs are perfect for topping salads!
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Get Hawaiian Burgers Recipe from Food Network
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Brown sugar, paprika, garlic powder, onion powder, and cayenne pepper come together in this Memphis dry rub with a kick.
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In this easy pilaf, seasoned brown rice is started on the stovetop and finished in the oven.
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The comforting boiled German potato dumplings known as Kartoffelkloesse are Chef John's latest potato side dish obsession.
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Baste a bone-in ham with a whiskey and brown sugar glaze for a delicious holiday main dish that uses just 5 ingredients.
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Brussels sprouts are cooked in a flavorful teriyaki sauce that will convert all people to loving Brussels sprouts.