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Prosciutto-Wrapped Macaroni and Cheese Cups Recipe
Prosciutto-Wrapped Macaroni and Cheese Cups Recipe
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This Prosciutto-Wrapped Macaroni and Cheese Cup recipe is baked inside individual crispy prosciutto cups for the perfect party snack.
Ingredients: elbow macaroni, prosciutto, butter, panko, flour, milk, monterey jack, cheddar cheese, dijon mustard, salt plus, black pepper
Cherry Tomato and Chile Gazpacho
Cherry Tomato and Chile Gazpacho
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Ingredients: cherry tomatoes, cucumbers, jalapeno chile, serrano chile, shallots, garlic, apple cider vinegar, hot sauce, salt plus, parmesan
Rye Pretzels Recipe
Rye Pretzels Recipe
cooking.nytimes.com
This recipe is by Pete Wells and takes About 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: yeast, honey, rye flour, flour, salt, butter, baking soda
Lu’s Bloody Mary Recipe
Lu’s Bloody Mary Recipe
cooking.nytimes.com
My friend Lu Ratunil was the man behind the bar on Sundays at Good World, my favorite brunch spot when I was still the sort of person who went out to brunch He considers himself a bit of a purist when it comes to bloody marys, explaining that ‘‘since the drink has so many ingredients, the key is to balance them.’’
Ingredients: drink, plus, tomato juice, tabasco, worcestershire sauce, horseradish, vodka
Pork Chops With Shiitake Mushrooms Recipe
Pork Chops With Shiitake Mushrooms Recipe
cooking.nytimes.com
In this simple dish, thick pork chops are pan-seared, then finished in the oven Served with a pungent grainy mustard vinaigrette and crisp-edged shiitake mushrooms, it makes a tasty, hearty weeknight meal.
Ingredients: dijon mustard, mustard, plus, sherry vinegar, bone, shiitake mushrooms
Grilled Mahi-Mahi with Mojo
Grilled Mahi-Mahi with Mojo
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Ingredients: cloves, olive oil, lime juice, salt, cilantro leaves, mahi mahi
Mango and Cayenne Paletas Recipe
Mango and Cayenne Paletas Recipe
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This mango and cayenne paleta recipe, or fruity frozen pop, is the perfect refresher on a hot summer day.
Ingredients: sugar, lime juice, cayenne pepper, salt
Whole Roasted Turkey with Citrus Rosemary Salt
Whole Roasted Turkey with Citrus Rosemary Salt
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Ingredients: rosemary, lemon, salt, turkeys, onions, carrots, celery, chicken stock, olive oil, lemons, butter, flour, chicken broth
Salmon Chowder with Cilantro Pesto Recipe
Salmon Chowder with Cilantro Pesto Recipe
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Tender chunks of fish in a lightly thickened broth.
Ingredients: cilantro, lime juice, olive oil, water, salt, butter, yellow onion, carrot, celery, russet potato, salt plus, black pepper, clam juice, dry white wine, heavy cream, milk, flour, salmon skin, tabasco sauce, juice
Indoor-Smoked Salt-and-Pepper Beef Ribs Recipe
Indoor-Smoked Salt-and-Pepper Beef Ribs Recipe
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 7 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: beef ribs, salt, black pepper, brown sugar, paprika, hickory chips
Acai Berry Pisco Sour
Acai Berry Pisco Sour
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Ingredients: lemon, sugar, pisco, blueberry juice
Asparagus Fettuccine Carbonara
Asparagus Fettuccine Carbonara
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Ingredients: parmesan, egg yolks, asparagus, fettuccine, bacon, red pepper flakes, garlic, parsley leaves