Search Results (648 found)
www.allrecipes.com
This seafood treat is best prepared over a charcoal fire, but in bad weather the oven broiler will do. The secret is in the marinade.
This seafood treat is best prepared over a charcoal fire, but in bad weather the oven broiler will do. The secret is in the marinade.
www.foodnetwork.com
Get Carne Asada Recipe from Food Network
Get Carne Asada Recipe from Food Network
Ingredients:
skirt steak, olive oil, soy sauce, cloves, juice, cilantro leaves, jalapeno, red wine vinegar, cumin seeds, sugar
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Get Steak-and-Egg Fried Rice bowl Recipe from Food Network
Get Steak-and-Egg Fried Rice bowl Recipe from Food Network
Ingredients:
soy sauce, sugar, scallions, cloves, sesame oil, skirt steak, vegetable oil, brown rice, baby spinach, bean sprouts, eggs
www.delish.com
Ditch the deli meat and spring for juicy steak.
Ditch the deli meat and spring for juicy steak.
Ingredients:
cilantro, basil, red onion, cloves, red pepper flakes, red wine vinegar, skirt steak, country bread, tomatoes
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Get Slow-Cooker Ropa Vieja Recipe from Food Network
Get Slow-Cooker Ropa Vieja Recipe from Food Network
Ingredients:
tomatoes, ketchup, apple cider vinegar, cloves, cumin, jalapeno pepper, skirt steak, bell peppers, onion, pimento
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Tex-Mex perfection for everyone--Fajitas are fun for everyone. Enjoy this Tex-Mex recipe at home--throw a fajita party where your friends and family build their own fajitas and make memories that last. Our fajitas recipe relies on GOYA® Mojo Criollo as a flavorful marinade that delivers juicy, tender meat, and GOYA® Flour Tortillas for a pocket everyone can pick up.
Tex-Mex perfection for everyone--Fajitas are fun for everyone. Enjoy this Tex-Mex recipe at home--throw a fajita party where your friends and family build their own fajitas and make memories that last. Our fajitas recipe relies on GOYA® Mojo Criollo as a flavorful marinade that delivers juicy, tender meat, and GOYA® Flour Tortillas for a pocket everyone can pick up.
Ingredients:
skirt steak, adobo, olive oil, yellow onion, bell peppers, flour tortillas, guacamole, salsa, sour cream
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Get Abalone Victoria Recipe from Food Network
Get Abalone Victoria Recipe from Food Network
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Get Pan Roasted Beef Delmonico with Sweet Green Peppercorn Sauce and Browned Vegetables Recipe from Food Network
Get Pan Roasted Beef Delmonico with Sweet Green Peppercorn Sauce and Browned Vegetables Recipe from Food Network
Ingredients:
green peppercorns, champagne vinegar, olive oil, honey, beef, vegetable oil, butter, bay leaf
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Get Ahi Tuna with Napa Cabbage Salad Recipe from Food Network
Get Ahi Tuna with Napa Cabbage Salad Recipe from Food Network
Ingredients:
lime juice, fish sauce, sugar, sesame oil, napa cabbage, carrots, basil leaves, mint leaves, cilantro leaves, sesame seeds, tuna steaks, olive oil
cooking.nytimes.com
You may think you don't have the time to marinate meat before grilling it, but it's time-consuming only if you think a marinade has to tenderize As far as I'm concerned, there are only two goals in marinating: to add flavor and to promote browning and crispness Neither of these requires long soaking, although dunking the meat while the grill heats contributes to a slightly greater penetration of flavor
You may think you don't have the time to marinate meat before grilling it, but it's time-consuming only if you think a marinade has to tenderize As far as I'm concerned, there are only two goals in marinating: to add flavor and to promote browning and crispness Neither of these requires long soaking, although dunking the meat while the grill heats contributes to a slightly greater penetration of flavor
www.delish.com
Fajitas that are healthy-diet approved!
Fajitas that are healthy-diet approved!
Ingredients:
olive oil, bell peppers, onion, skirt steak, chili powder, lime juice, romaine hearts, avocado, cilantro leaves
www.delish.com
This delicious homemade Korean BBQ rice bowl comes together in a flash.
This delicious homemade Korean BBQ rice bowl comes together in a flash.
Ingredients:
skirt steak, soy sauce, white wine, garlic, sugar, scallions, english cucumbers, carrot, wine vinegar, water, salt, white rice