Search Results (5,039 found)
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An impressive caramel apple recipe that's sweet, salty, gooey, and crunchy. Perfect for a Halloween party, or any autumn entertaining.
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Autumn flavors of apple and sage are baked with bison breakfast sausage, eggs, and bread cubes in this delicious brunch strata.
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This vanilla apple compote is the perfect accompaniment to French potato pancakes.
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A quick and easy alternative to regular Sloppy Joes, these are made with ground beef in a creamy white sauce.
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Chef Dakota Weiss's recipe for Cauliflower Hummus
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An incredibly rich chocolate cake that needs no frosting.
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Give your homemade applesauce a bit of a boost with the addition of Asian pears using this quick and easy DIY recipe.
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The icing on the proverbial cake, this banana cake boasts both a crunchy oat topping and luscious cream-cheese frosting.
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This cherry tomato-corn salad flavored with raisins and basil holds up well for summer picnics. Simply cut the raw corn from the cob -- no need to even cook it. Raisins are a surprise sweet addition.
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A mixture of exotic canned and fresh fruits combine with condensed milk and sour cream in a Filipino version of fruit salad.
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Juicy salmon eggs add a delicate crunch to this luxurious pasta dish. If you prefer a more subtle fish flavor, substitute trout roe and smoked trout for the salmon roe and smoked salmon.
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Ground beef is used in place of beef strips in this simple and fast beef stroganoff sauce recipe, which tastes great over noodles or mashed potatoes.