Search Results (540 found)
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
With walnuts, mayonnaise, apples, and grapes, this recipe is a riff on the classic Waldorf salad.
www.chowhound.com
Nutella is finger-lickin' good if you ask me! Here is our favorite Nutella recipe (first translated & tested by my lovely sister Meagan)- it is ridiculously...
Ingredients: eggs, yeast
www.simplyrecipes.com
Flank steak pounded and stuffed with pesto, wrapped in bacon, rolled into a roulade or pinwheel and roasted.
www.delish.com
This impressive cool-weather salad is an extraordinarily addictive mix of sweet, crunchy, and salty ingredients.
www.delish.com
This impressive cool-weather salad is an extraordinarily addictive mix of sweet, crunchy, and salty ingredients.
www.allrecipes.com
Chocolate, strawberries and vanilla ice cream come together beautifully in this luscious frozen pie. The crumb crust made of chocolate wafer, walnuts and butter is pressed into a pie pan, filled with layers of softened vanilla ice cream and strawberries, and finished with clouds of freshly whipped cream.
www.delish.com
This dish is loosely based on one that René Redzepi makes at his Copenhagen restaurant, Noma, using Nordic herbs instead of cilantro and pickled vegetables in place of citrus.
www.allrecipes.com
This is something special! A nutty pumpkin bread with spices and cream sherry!
www.allrecipes.com
This is just a really good and hearty banana bread. If you're not a nut person just omit them, you can also add a few raisins if you'd like. I like it right after its made, drenched in whipped butter. It's so yummy.
www.foodnetwork.com
Get Spinach and Green Apple Salad Recipe from Food Network
www.foodnetwork.com
Get Spinach and Arugula Pesto Recipe from Food Network