Search Results (2,281 found)
www.allrecipes.com
These not-too-sweet cookies are soft and moist--perfect with tea or coffee.
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Get Spinach Artichoke Whole-Wheat Penne Recipe from Food Network
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Make 6 filling, nutty whole wheat blueberry muffins in a jumbo muffin tin, or make a dozen regular-size muffins. Either way you'll have a hearty and filling breakfast you can bring along or enjoy with coffee.
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Get Whole-Wheat Pizza Hand Pockets Recipe from Food Network
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Get Whole-Wheat Cinnamon-Raisin Bread Recipe from Food Network
cooking.nytimes.com
Yes, it is worth your while to make English muffins from scratch Not only is the texture lighter and crisper, homemade muffins taste better, too — yeasty, wheaty, complex You will need to sear these muffins on the stove top before baking
cooking.nytimes.com
You can make a tomato quiche off-season using canned tomatoes for a rich tomato sauce that you blend with the custard filling When tomatoes are in season I use the same filling but line the tart shell with sliced tomatoes.
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All-purpose and whole wheat flours combine with wheat bran for a nourishing muffin that 's sweetened with molasses.
www.delish.com
Your favorite childhood snack can easily be made at home.
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Light, crunchy, and adorable, these homemade goldfish crackers will have kids and adults snacking.
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Get Smoky Salmon Chowder with Lemon Pepper Crackers Recipe from Food Network