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These delicious stuffed mushrooms with bacon, Edam cheese, rosemary, and onion are the perfect finger food or appetizer for any occasion.
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A basic bread stuffing which incorporates a generous amount of chopped celery, onion and seasonings yielding enough to dress a 10 to 15 pound turkey.
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Ground beef, onions, and carrots with tomato-basil sauce topped with mashed potatoes are baked for a delicious and easy comfort-food meal.
Ingredients: potatoes, carrots, milk, butter, onion, beef, tomato
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Get Stuffed Lobster Recipe from Food Network
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Get The Best Tuna Salad Recipe from Food Network
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Okra and potatoes are coated in seasoned cornmeal and fried in oil in this tasty African-inspired side dish called Kingombo Patatas.
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Get Chicken or Turkey Salad Sandwiches Recipe from Food Network
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Not much is better than simple scrambled eggs. We often try to make things fancy by using milk or cream or other things, but even simple eggs are delicious when...
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As a native New Englander, chef Steve Sicinski loves clam chowder but prefers making a healthier version with Southwestern flavors.
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Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams.
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Escarole is a popular green in Italian cooking and is used in this recipe to create a light soup.
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Grilled cheese with onions, tomatoes and jalapenos-- tastier than the original!