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A classic French recipe, tender asparagus baked into a quiche with a flaky crust.
A classic French recipe, tender asparagus baked into a quiche with a flaky crust.
Ingredients:
flour, salt, butter, water, asparagus, ricotta cheese, eggs, parmesan cheese, italian seasoning
cooking.nytimes.com
These rich Belgian yeast waffles take a bit of planning (an overnight rise), but one bite and you'll forgive the extra time they take and the giant mess they leave on your waffle iron With their buttery brioche consistency and pockets of sweet sticky sugar throughout, they're decidedly more dessert than breakfast Donât worry if you canât find pearl sugar
These rich Belgian yeast waffles take a bit of planning (an overnight rise), but one bite and you'll forgive the extra time they take and the giant mess they leave on your waffle iron With their buttery brioche consistency and pockets of sweet sticky sugar throughout, they're decidedly more dessert than breakfast Donât worry if you canât find pearl sugar
www.delish.com
These crispy, chocolate-studded cookies are every bit as good as the famous Bake Shop's.
These crispy, chocolate-studded cookies are every bit as good as the famous Bake Shop's.
www.foodnetwork.com
Get Icelandic Ponnokukur Recipe from Food Network
Get Icelandic Ponnokukur Recipe from Food Network
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This recipe is very rich and delicious. It's guaranteed to get your whole family to the table.
This recipe is very rich and delicious. It's guaranteed to get your whole family to the table.
www.allrecipes.com
You remember that one time you thought there was cabbage in your fresh salsa? There was! Now try making it on your own!
You remember that one time you thought there was cabbage in your fresh salsa? There was! Now try making it on your own!
Ingredients:
cabbage, tomatoes, red onion, yellow onion, jalapeno peppers, cilantro, limes, garlic, salt
www.allrecipes.com
These moist, banana-dense nut loaves are delightfully spiced with cinnamon, cloves and nutmeg.
These moist, banana-dense nut loaves are delightfully spiced with cinnamon, cloves and nutmeg.
cooking.nytimes.com
This cake recipe was adapted from the chef Larry Forgione, who served his grandmother's cake recipe at his restaurant An American Place The dessert proved so popular that every time he tried to take it off of the menu, he said his customers threatened to riot It's a perfect proportion of crumb to buttercream, ideal for birthdays or other celebrations where layer cake is required.
This cake recipe was adapted from the chef Larry Forgione, who served his grandmother's cake recipe at his restaurant An American Place The dessert proved so popular that every time he tried to take it off of the menu, he said his customers threatened to riot It's a perfect proportion of crumb to buttercream, ideal for birthdays or other celebrations where layer cake is required.
Ingredients:
flour, baking soda, baking powder, salt, buttermilk, vanilla, butter, sugar, eggs, chocolate
www.foodnetwork.com
Get Marbled Chocolate Brownies Recipe from Food Network
Get Marbled Chocolate Brownies Recipe from Food Network
Ingredients:
butter, chocolate, cocoa, sugar, salt, flour, eggs, cream cheese, confectioners sugar, vanilla
cooking.nytimes.com
Forget all the bad, soggy oatmeal cookies you’ve ever had in your life Picture instead a moist-centered, butterscotch-imbued, crisp-edged cookie flecked with nubby oats Add to this the fragrant nuttiness of toasted coconut
Forget all the bad, soggy oatmeal cookies you’ve ever had in your life Picture instead a moist-centered, butterscotch-imbued, crisp-edged cookie flecked with nubby oats Add to this the fragrant nuttiness of toasted coconut