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Let me see you egg roll!
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Made with fennel bulbs, Arborio rice, and heavy cream, this is a rich and creamy risotto - just like it ought to be!
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Honey mustard and bacon bits give this chicken salad sandwich a kick!
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The classic combination of fruit and cheese makes this chicken pizza an exciting change from the ordinary. Simple and quick to prepare, too.
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Five simple ingredients in your slow cooker make this creamy, cheesy, zesty hot dip that tastes just like Buffalo chicken wings.
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This enchilada dish is sure to be a new family favorite; it is simple to put together and also perfect for leftovers . . . if you ever have any!
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Get Scallop and Shrimp Cocktail Recipe from Food Network
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This quick and easy red clam sauce is ready to serve in about 15 minutes. The sauce is great on any pasta, but Chef John's preference is angel hair or spaghetti.
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If you like basil, this is a great way to spice up a normal burger in no time!
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Get Pepperoni Chicken Recipe from Food Network
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Chicken legs are roasted, then simmered in a spicy, chipotle cream sauce for a true Mexican chicken recipe. Serve it with rice and salad, and don't forget the warmed corn tortillas!
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A sweet and spicy dipping sauce balances the flavor of the salty bacon in this water chestnut appetizer.