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Chicken strips are tossed with bell peppers and red onion to make these fajitas, a colorful weeknight dinner dish you can top as you please.
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Two brines over two days give your holiday bird complex layers of flavor as well as added juiciness.
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Foil packets of chopped garden veggies with olive oil, lemon juice, and herbs are grilled until just tender for an easy summer side dish.
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Get Seasonal Mexican Frittata with Salad Recipe from Food Network
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Serve this broiled salmon recipe with a chive-tarragon yogurt sauce for a special brunch.
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Get Egg in a Hole Grilled Cheese Recipe from Food Network
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An easy no-bake cheesecake that is made with fat-free ingredients.
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For this luscious pie, crushed pineapple, vanilla pudding mix, sour cream and sugar are stirred together and poured into a prepared crust. Chill for a few hours and decorate with candied ginger and whipped cream.
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Get Cheesy Rice Balls Recipe from Food Network
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Using a pineapple-coconut drink mix is an easy way to give your french toast a Caribbean flavor.
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Get A.1. Sweet Fire Porterhouse Pork Chops Recipe from Food Network
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Get Blue Cheese and Tomato Salad Recipe from Food Network