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I've tried many marinade recipes for carne asada and this spicy, citrusy version is our family favorite!
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Black pepper adds an unexpected kick to this cider recipe.
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Lemonade concentrate and pineapple chunks packs this bubbly white wine punch with fruity flavors.
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Get Bell Pepper Slaw Recipe from Food Network
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Sauteed tempeh, bulgur, and roasted vegetables are topped with a homemade orange-curry dressing and pepitas in this vegetarian Buddha bowl.
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Get Steamed Gingered Salmon with Warm Citrus Sauce Recipe from Food Network
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In this slow cooker recipe, Cuban-style mojo pork roast is marinated with fresh orange and lime juices and cooked low and slow.
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This cake is very light, tender, and tasty. It's fun to make and fun to eat. Two layers of sour cream poppy seed cake, with a luscious lemon filling. Frost with a white buttercream or cooked white frosting.
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A fruity salsa of pineapple, jalapeño and mango nectar is the perfect base for salty chunks of cooked canned ham seasoned with Grill Mates® Baja Citrus Marinade.
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Top Chef Masters winner Floyd Cardoz reveals his secrets to slow-roasting salmon to keep it moist and the flavor mild.
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Corn kernels pan-fried with fajita seasoning are tossed with black beans, jalapeno, and lime and orange juice for a tangy and spicy salad.
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Chicken fajitas with garlic, onion, and lime are a quick and easy weeknight meal that everyone will love!