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Get Ham, Swiss and Apple Wraps Recipe from Food Network
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Get German-Style Potato Salad Recipe from Food Network
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Get Shaved Summer Vegetable Salad Recipe from Food Network
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This is an adaptation of my Mom's recipe. A very colorful salad that's great any time of the year. I've also substituted frozen shrimp for canned on occasion, depending on availability.
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Walking around NY, one can’t help but notice all the ‘corn’ sold at the various fruit and vegetable stands. As a child, I loved corn, but in recent years, our...
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Get Warm Crab Dip Recipe from Food Network
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Get Parmesan Fish Sticks Recipe from Food Network
cooking.nytimes.com
This recipe is by Marian Burros and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Deviled Ham Frittata with Jalapeno and Scallion Relish Recipe from Food Network
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Make this recipe for beet salad using a medley of roasted beets, fennel, capers, and walnuts tossed in a lemon vinaigrette and drizzled with crème fraîche. Beets...
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Get (Almost) My Grandma's Rouladen Recipe from Food Network
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Onions, fresh ginger, jalapenos and garlic fried in oil with mustard seeds are added to cooked red lentils in this soup seasoned with ground coriander, cumin and cilantro.