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Slice the chicken breast in half horizontally; stack the thin halves, then thinly slice crosswise.
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A favorite dish for Chinese New Year, shrimp stir-fried in a sauce of ketchup, rice vinegar, sesame oil, sugar, and broth, and served on a bed of lettuce.
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Get Slow Cooker Chicken and Broccoli Recipe from Food Network
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Everyone will love these grilled skewers of bell pepper, pineapple, and marinated beef.
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Chunks of boneless chicken breast are marinated in a sweet, savory Asian sauce with garlic and green onion. The chicken pieces are wrapped in foil triangles and deep-fried for a delicious appetizer that's fun to unwrap.
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Get Korean Grilled Chicken Recipe from Food Network
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Chunks of jalapeno pepper throw a little extra heat onto the fire.
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Season your shrimp, fish, and chicken with this seasoning developed to complement Gullah cuisine. Try this
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Fresh ginger, oyster sauce, and soy sauce give this dish its flavor. Beef strips are stir-fried with vegetables, which may be varied to suit individual tastes.
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This is the kind of recipe where you can swing by the grocery store on your way home from work, pick up a few bits, and have a great meal on the table within 10 minutes of arriving in your kitchen.
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This absolutely irresistible chicken tikka masala made in the Instant Pot® - with all the flavors of garam masala and turmeric - is an easy midweek dinner option.
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An oaty brown sugar crust topped with spiced pumpkin, baked and cut into bars.