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Get Lemongrass-Ginger Julep Recipe from Food Network
Get Lemongrass-Ginger Julep Recipe from Food Network
www.chowhound.com
The Caribbean flavor of dark rum mixed with the French twist of Dubonnet.
The Caribbean flavor of dark rum mixed with the French twist of Dubonnet.
www.allrecipes.com
Rich, creamy, peanut butter ice cream loaded with chocolate peanut butter cups!
Rich, creamy, peanut butter ice cream loaded with chocolate peanut butter cups!
www.allrecipes.com
Make your own honey graham crackers at home! These are simple to make, and can be used in recipes that call for graham crackers.
Make your own honey graham crackers at home! These are simple to make, and can be used in recipes that call for graham crackers.
Ingredients:
whole wheat flour, flour, baking powder, baking soda, margarine, brown sugar, honey, vanilla, milk
www.allrecipes.com
These are dense and chewy and not too sweet. Be careful not to over beat egg whites and use shredded unsweetened coconut, not the kind that's ground.
These are dense and chewy and not too sweet. Be careful not to over beat egg whites and use shredded unsweetened coconut, not the kind that's ground.
Ingredients:
salt, pistachio nuts, egg whites, cream of tartar, sugar, coconut, vanilla, chocolate chips
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This cup of hot chocolate is so spicy, it'll make your head spin!
This cup of hot chocolate is so spicy, it'll make your head spin!
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A delicious way to use my favorite fruit. If you don't have buttermilk, you may substitute sour milk. Stir 1 tablespoon of vinegar or lemon juice together with 1 cup of milk and let stand for 10 minutes.
A delicious way to use my favorite fruit. If you don't have buttermilk, you may substitute sour milk. Stir 1 tablespoon of vinegar or lemon juice together with 1 cup of milk and let stand for 10 minutes.
www.allrecipes.com
Pumpkin Nog otherwise known as a pumpkin milkshake. Creamy, sweet, spicy, cool and refreshing, all rolled into one neat little drink. Make spiked pumpkin nog by adding a jigger of rum to each serving.
Pumpkin Nog otherwise known as a pumpkin milkshake. Creamy, sweet, spicy, cool and refreshing, all rolled into one neat little drink. Make spiked pumpkin nog by adding a jigger of rum to each serving.
www.delish.com
These tiny chocolate cupcakes with scooped-out centers are lined with chocolate shells that are filled with liquid butterscotch, topped with milk chocolate buttercream, and decorated with toffee pieces and other miniature confections.
These tiny chocolate cupcakes with scooped-out centers are lined with chocolate shells that are filled with liquid butterscotch, topped with milk chocolate buttercream, and decorated with toffee pieces and other miniature confections.
Ingredients:
heavy cream, muscovado sugar, butter, salt, stout, milk chocolate, sugar, egg whites, chocolate, confectioners sugar, corn syrup, vanilla, smoked almonds, flour, cocoa, baking soda, baking powder, brewed coffee, buttermilk, canola oil, egg
cooking.nytimes.com
This recipe is by Jonathan Reynolds. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds. Tell us what you think of it at The New York Times - Dining - Food.
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Get The World-Famous Tarte Tatin Recipe from Food Network
Get The World-Famous Tarte Tatin Recipe from Food Network