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Cream cheese and confectioners' sugar blended with peppermint, butter and lemon extracts. The candies are air-dried, then chilled until serving.
Cream cheese and confectioners' sugar blended with peppermint, butter and lemon extracts. The candies are air-dried, then chilled until serving.
www.foodnetwork.com
Get Bread and Butter Pickles Recipe from Food Network
Get Bread and Butter Pickles Recipe from Food Network
Ingredients:
pickling cucumbers, salt, yellow mustard, red pepper flakes, apple cider vinegar, sugar, turmeric
www.foodnetwork.com
Get Thai-Style Grilled Vegetables Recipe from Food Network
Get Thai-Style Grilled Vegetables Recipe from Food Network
Ingredients:
red bell peppers, bell peppers, chinese eggplants, cloves, coriander, fish sauce, lime juice, olive oil
www.allrecipes.com
This is a Charleston, South Carolina recipe. It is a combination of all the best recipes I have seen, and similar to a dish that is served in a popular Downtown Charleston restaurant.
This is a Charleston, South Carolina recipe. It is a combination of all the best recipes I have seen, and similar to a dish that is served in a popular Downtown Charleston restaurant.
www.foodnetwork.com
Get Okra Shrimp Gumbo Recipe from Food Network
Get Okra Shrimp Gumbo Recipe from Food Network
Ingredients:
chicken, corn oil, onion, pork meat, ham, garlic, rib celery, green bell pepper, smoked sausage, okra, shrimp, parsley, green onions, crab
cooking.nytimes.com
Nachos are among the most ubiquitous of America’s pastime foods At ballgames, carnivals or bowling alleys you can expect a pile of limp tortilla chips, drowned in warm yellow cheese product But nachos should, and can, be better than this
Nachos are among the most ubiquitous of America’s pastime foods At ballgames, carnivals or bowling alleys you can expect a pile of limp tortilla chips, drowned in warm yellow cheese product But nachos should, and can, be better than this
Ingredients:
bacon, yellow onion, beef, cloves, ancho chile, cumin, salt, smoked paprika, black pepper, brown sugar, cornstarch, red pepper flakes, chicken stock, tortilla chips, romaine lettuce, avocados, monterey jack, cheddar cheese, cotija cheese, cherry tomatoes, sour cream, cilantro leaves, garnish
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Before the buttery and sweet filling is poured into the homemade pie shell, pecans and semisweet chocolate chips are sprinkled over the bottom of the pastry. So as the pie bakes, the chocolate melts and mingles with the filling and makes a wonderful taste surprise. Serve with freshly whipped cream and a spoonful of chocolate chips.
Before the buttery and sweet filling is poured into the homemade pie shell, pecans and semisweet chocolate chips are sprinkled over the bottom of the pastry. So as the pie bakes, the chocolate melts and mingles with the filling and makes a wonderful taste surprise. Serve with freshly whipped cream and a spoonful of chocolate chips.
www.delish.com
Flex your Tex-Mex muscles at the next campfire with this quick and mess-free recipe.
Flex your Tex-Mex muscles at the next campfire with this quick and mess-free recipe.
www.allrecipes.com
A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.
A decadent blend of buttery, bourbon-accented caramelized filling and crunchy pecans, this luscious pie has New Orleans bayou country richness in every bite.
Ingredients:
sugar, corn syrup, bourbon whiskey, eggs, butter, salt, pecans, chocolate chips, pie crust
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A great side dish or as a lunch, this quick and easy edamame salad is made with black beans and corn covered in ginger-sesame dressing.
A great side dish or as a lunch, this quick and easy edamame salad is made with black beans and corn covered in ginger-sesame dressing.
www.allrecipes.com
This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.
This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.
