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A classic apricot jam recipe.
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This is a beautiful cold salad that's refreshing and delicious. Couscous is combined with lemon, cucumber, green onions, parsley and basil, and is served on a bed of lettuce.
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Tomatoes and squash are two of the finest things summer has to offer! Enjoy them together in this simple baked side dish.
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Sliced potatoes are smothered in a thick Cheddar cheese sauce and topped with cooked ham in this easy, comforting scalloped potato recipe.
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Good tasting, simple recipe for New England's favorite dish fish and chips. Serve with malt vinegar, lemon, or tartar sauce.
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Swiss cheese and imitation crabmeat flavor the filling in a rich-tasting but surprisingly budget-friendly quiche.
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A simple tossed dish of bow tie pasta, ground beef, and chopped fresh tomatoes gets a flavor boost from fresh basil and Parmesan cheese.
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Delectable juicy smoked turkey is easy to make in an outdoor kettle grill, if you know how. The turkey cooks itself while you relax and refresh your drink.
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Beef and cabbage are baked with rice and tomatoes in this lazy version of golumpki, a traditional Polish cabbage and beef dish.
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Get Green Bean Casserole Recipe from Food Network
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Get Open-Faced Plum Tart Recipe from Food Network
Ingredients: pie dough, fig jam, plums, egg, sugar