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Barbecue sauce, liquid smoke, potato chips, and cayenne add flair to this novel interpretation of meatloaf topped with bacon.
Barbecue sauce, liquid smoke, potato chips, and cayenne add flair to this novel interpretation of meatloaf topped with bacon.
Ingredients:
beef, eggs, onion, barbecue sauce, crackers, potato chips, flavoring, black pepper, salt, garlic powder, cayenne pepper, bacon
cooking.nytimes.com
The better the bread you use here (a thick-crusted country loaf, sliced and toasted quite dry in the oven works well), the better the end result It acts as a kind of canvas for the sweetness of the leeks and the dry, fragrant heat of the chorizo You can make it well in advance of serving it alongside turkey, chicken or pork, at least as long as you leave time to reheat it in the oven, covered, with a few splashes of stock to moisten it
The better the bread you use here (a thick-crusted country loaf, sliced and toasted quite dry in the oven works well), the better the end result It acts as a kind of canvas for the sweetness of the leeks and the dry, fragrant heat of the chorizo You can make it well in advance of serving it alongside turkey, chicken or pork, at least as long as you leave time to reheat it in the oven, covered, with a few splashes of stock to moisten it
Ingredients:
butter, crusty bread, olive oil, leeks, salt, black pepper, red pepper flakes, chorizo, sherry vinegar, smoked paprika, oregano, chicken
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Studded with rum-soaked raisins, Chef John's Hot Cross Buns are made the traditional way with the cross baked in, not applied afterwards.
Studded with rum-soaked raisins, Chef John's Hot Cross Buns are made the traditional way with the cross baked in, not applied afterwards.
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Get Caribbean Stuffed Red Snapper Recipe from Food Network
Get Caribbean Stuffed Red Snapper Recipe from Food Network
Ingredients:
snapper, lime, bread crumbs, butter, chives, parsley leaves, cayenne pepper, onion, cloves, salt, white pepper, thyme, sage, marjoram
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Whole wheat pasta and lean ground turkey come together in this hearty casserole made with penne and meatballs.
Whole wheat pasta and lean ground turkey come together in this hearty casserole made with penne and meatballs.
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Black olives are stuffed with a seasoned beef and pork mixture, breaded and deep fried.
Black olives are stuffed with a seasoned beef and pork mixture, breaded and deep fried.
Ingredients:
pork, beef, italian seasoning, garlic powder, onion, parsley, parmesan cheese, black olives, eggs, bread crumbs, vegetable oil
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A cheesy corned beef hash is folded into eggs in this easy crustless quiche recipe perfect for a hearty brunch after St. Patrick's Day.
A cheesy corned beef hash is folded into eggs in this easy crustless quiche recipe perfect for a hearty brunch after St. Patrick's Day.
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Get Crispy Herb Crusted Halibut with Curly Celery and Haricots Verts Recipe from Food Network
Get Crispy Herb Crusted Halibut with Curly Celery and Haricots Verts Recipe from Food Network
Ingredients:
celery, lemon halved, garlic, halibut, thyme leaves, chives, parsley leaves, potato, water
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Tater-tot casserole in ten minutes! Potatoes, green beans, cheese and ham are pleasantly combined in this classic casserole adapted for the microwave. Great for those of us who need dinner in a pinch, and whose children dislike balanced meals!
Tater-tot casserole in ten minutes! Potatoes, green beans, cheese and ham are pleasantly combined in this classic casserole adapted for the microwave. Great for those of us who need dinner in a pinch, and whose children dislike balanced meals!
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Get Gnocchi with Butter Thyme Sauce Recipe from Food Network
Get Gnocchi with Butter Thyme Sauce Recipe from Food Network
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This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans, and carrots for a quick and easy meal.
This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans, and carrots for a quick and easy meal.
Ingredients:
chicken broth, tomato, water, potato, carrots, celery, tomatoes, green beans, corn kernels
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A filling and delicious meal of tangy cabbage with potato and cheese filled pierogies. Serve with a tossed green salad, if desired.
A filling and delicious meal of tangy cabbage with potato and cheese filled pierogies. Serve with a tossed green salad, if desired.
Ingredients:
bacon, cabbage, onion, tomatoes, vegetable oil, white wine vinegar, sugar, salt, potato