Search Results (18,574 found)
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Slices of Chinese-style sausage and shiitake mushrooms are the star in this satisfying rice dish.
Slices of Chinese-style sausage and shiitake mushrooms are the star in this satisfying rice dish.
Ingredients:
white rice, water, shiitake mushrooms, chicken, soy sauce, sesame oil, white pepper, vegetable oil, cloves, green onions, eggs
www.chowhound.com
Clams and mussels bathe in a fragrant, miso-thickened broth.
Clams and mussels bathe in a fragrant, miso-thickened broth.
Ingredients:
clams, mussel, dry white wine, white miso, olive oil, bacon, celery, yellow onion, russet, bay leaf, rosemary, tarragon, half and half
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This wild boar carnitas tacos recipe includes a crunchy, tangy jicama-mango salsa perfect for the big game, tailgating, or Cinco de Mayo.
This wild boar carnitas tacos recipe includes a crunchy, tangy jicama-mango salsa perfect for the big game, tailgating, or Cinco de Mayo.
Ingredients:
marjoram, garlic, coriander seeds, bay leaves, white onions, salt, wild boar, jicama, mango, white onion, cilantro leaves, lime juice, serrano chiles
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This is a delicious vegan dish that can be enjoyed as a side dish or main course.
This is a delicious vegan dish that can be enjoyed as a side dish or main course.
Ingredients:
cloves, swiss chard, vegetable stock, white beans, almonds, italian bread, garlic salt, red pepper flakes
cooking.nytimes.com
Aioli is the quintessential Provençal condiment, a pungent garlic mayonnaise that in its home country of France contains even more garlic than this version, which is still pretty garlicky It’s easy to make, and wonderful with all sorts of vegetables, like greens, steamed artichokes and asparagus
Aioli is the quintessential Provençal condiment, a pungent garlic mayonnaise that in its home country of France contains even more garlic than this version, which is still pretty garlicky It’s easy to make, and wonderful with all sorts of vegetables, like greens, steamed artichokes and asparagus
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These elegant orange liqueur-flavored souffles are a show-stopping dessert for special occasions.
These elegant orange liqueur-flavored souffles are a show-stopping dessert for special occasions.
www.allrecipes.com
Whipped cream is folded into this cold zabaglione, adding further lightness.
Whipped cream is folded into this cold zabaglione, adding further lightness.
www.allrecipes.com
This recipe makes an old-style homemade peanut butter fudge, but with goat milk.
This recipe makes an old-style homemade peanut butter fudge, but with goat milk.
www.allrecipes.com
All you need to make a delicious blackberry cobbler is some blackberry jam, a few basic pantry ingredients, and a little time spent blackberry picking. Serve this easy version hot out of the oven, warm, or cold.
All you need to make a delicious blackberry cobbler is some blackberry jam, a few basic pantry ingredients, and a little time spent blackberry picking. Serve this easy version hot out of the oven, warm, or cold.
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This northern Italian cookie is crispy on the outside and chewy within, with a nice nutty flavor.
This northern Italian cookie is crispy on the outside and chewy within, with a nice nutty flavor.
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Finish a special holiday meal with an elegant torte made from kosher margarine, eggs, sugar, ground almonds and morsels of chocolate. Dust with powdered sugar and top each slice with a fresh strawberry.
Finish a special holiday meal with an elegant torte made from kosher margarine, eggs, sugar, ground almonds and morsels of chocolate. Dust with powdered sugar and top each slice with a fresh strawberry.
www.allrecipes.com
This is the easiest fudge to make, and the best tasting maple fudge anywhere.
This is the easiest fudge to make, and the best tasting maple fudge anywhere.