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A simple recipe for roasted squash and sweet potatoes. The addition of goat cheese and honey turns this vegetarian side dish into a gourmet experience.
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Use this quick and easy recipe to deliver a great-tasting salad with chicken, avocado, and goat cheese dressing in a homemade vinaigrette.
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from "Michael Symon's Live To Cook" by Michael Symon The combination of tomatoes and blue cheese is sublime. I tweek this recipe with the recipe link noted below...
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Get Filet Mignon with Balsamic Syrup and Goat Cheese Recipe from Food Network
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Hollowed out and stuffed with a runny mix of goat cheese and mascarpone, firm but ripe tomatoes make excellent vessels for a melting fondue.
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Get Toasted Bean and Cheese Open-Faced Sandwiches ("Molletes") Recipe from Food Network
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Good 'n' spicy. Not your typical spinach dip recipe. No artichokes, here! Serve this tasty treat with tortilla chips.
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This hearty alternative to pasta uses roasted spaghetti squash as 'noodles' and tops them goat cheese and sauteed asparagus.
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Grilled cheese is dipped in French toast batter, a hole is cut in the center, and is cooked with an egg in the hole in this brunch sandwich.
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The grated zucchini and defrosted frozen corn that fill these tasty quesadillas contain a lot of moisture. Drain them on paper towels for a few minutes before using; otherwise, you'll end up with soggy tortillas.
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I inherited this from a close friend. It has perhaps dubious ingredients (Velveeta), but is so good that I feel I am giving the world a gift by sharing it...
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This is a combination of several fresh fig appetizer recipes. The flavors of fresh figs, tangy goat cheese, salty almonds, sweet honey, and balsamic vinegar contrast to make these a delicious and very pretty appetizer. Arrange figs in a circle, tops facing in, for a flower effect and this will be a lovely addition to a bridal shower menu or any formal event.