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Add sun-dried tomatoes to traditional olive tapenade and spoon over cream cheese for a crowd-pleasing appetizer. Serve with your favorite crackers.
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Pork tenderloin is cooked to perfection and served with a sauce made of fresh apples and Riesling wine in this simple, yet elegant dish.
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Get Baked Foil Wrapped Marinated Red Onion Recipe from Food Network
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A quick and veggie-filled salad, perfect for lunch.
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This is a smooth and creamy raspberry dressing. If you can find raspberry vinegar, use that instead.
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Get Bourbon Beef Tenderloin Recipe from Food Network
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A New Orleans favorite, spicy andouille sausage gives this healthy green stew a kick of Cajun flavor.
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A dish that's popular in throughout the Middle East combines thinly sliced roast beef with a fragrant, spicy sauce starring cinnamon, allspice, cardamom. To serve, the meat is layered in pita rounds and topped with a fresh parsley mixture, chopped tomatoes, and savory tahini sauce.
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A colorful combination of hardy greens, avocado, pear, walnuts, and raisins is tossed with a flavorful vinaigrette dressing for a healthful and hearty salad.
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Bright green, red, and yellow peppers are lightly cooked with fresh asparagus and spinach, then served with a browned chicken breast topped with a sweet, simple balsamic sauce.
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Get Raise the Steaks: Strip Steaks with Two Sauces Recipe from Food Network