Search Results (17,229 found)
www.delish.com
Inspired by Vietnamese banh mi sandwiches, these vegetarian mini burgers are topped with cilantro and sliced mango for a bright finish.
Inspired by Vietnamese banh mi sandwiches, these vegetarian mini burgers are topped with cilantro and sliced mango for a bright finish.
Ingredients:
kidney beans, basmati rice, carrot, ginger, cilantro, vegetable oil, wheat, olive oil, onion, garlic, chili, mayonnaise, sesame oil
www.foodnetwork.com
Get Chicken and Arugula Pita Pockets Recipe from Food Network
Get Chicken and Arugula Pita Pockets Recipe from Food Network
Ingredients:
wheat pitas, mayonnaise, lemon, arugula pesto, rotisserie chicken, cherry tomatoes, arugula, garlic, olive oil, parmesan, salt, black pepper
cooking.nytimes.com
This recipe is by Alex Witchel and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Alex Witchel and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bread, chicken broth, turkey, beef, egg, parsley, parmesan cheese, salt, black pepper, onion, garlic, olive oil, tomatoes, wheat spaghetti
cooking.nytimes.com
A classic berry tart is a perfect way to showcase your farmers’ market bounty, but it’s also kind of staid and dull, offering up visions of a vicar’s tea with an old aunt But here, you’ll infuse the pastry cream with rose petals and sweeten the crust with almonds, giving a sexy twist to an old standby For those with green thumbs, here’s a different way to showcase your most fragrant roses, free of pesticides and redolent of summer in the garden.
A classic berry tart is a perfect way to showcase your farmers’ market bounty, but it’s also kind of staid and dull, offering up visions of a vicar’s tea with an old aunt But here, you’ll infuse the pastry cream with rose petals and sweeten the crust with almonds, giving a sexy twist to an old standby For those with green thumbs, here’s a different way to showcase your most fragrant roses, free of pesticides and redolent of summer in the garden.
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Get Fettuccine with Broccoli Recipe from Food Network
Get Fettuccine with Broccoli Recipe from Food Network
Ingredients:
olive oil, cloves, broccoli florets, fettuccine, sauce, semolina flour, bread flour, salt, water, eggs
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Get Janette's Healthy TV Dinners Recipe from Food Network
Get Janette's Healthy TV Dinners Recipe from Food Network
Ingredients:
peas, peach, granola, lasagna noodles, fat, salt, cayenne pepper, nutmeg, parmesan, portobello, spinach, bread crumbs, parmesan cheese, almonds, egg white, garlic salt, olive oil, onions, cloves, portobello mushrooms, nonfat milk, parsley leaves, lemon juice
www.chowhound.com
Venetian fried fish marinated in vinegar and red wine.
Venetian fried fish marinated in vinegar and red wine.
Ingredients:
flour, sole, olive oil, yellow onions, anchovy, dry red wine, red wine vinegar, golden raisins, orange juice, orange, bay leaf, italian parsley, pine nuts
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Get Hash Brown Pizza Recipe from Food Network
Get Hash Brown Pizza Recipe from Food Network
Ingredients:
canola oil, potatoes, eggs, flour, pimento, breakfast sausage, scallions, sharp cheddar, mayonnaise, cayenne, garlic powder, onion powder, cream cheese, pimentos, jalapeno
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Get Crispy Squid and Cracked Conch Salad with Orange-Chipotle Vinaigrette Recipe from Food Network
Get Crispy Squid and Cracked Conch Salad with Orange-Chipotle Vinaigrette Recipe from Food Network
Ingredients:
orange juice, red onion, garlic, rice vinegar, chipotle, honey, canola oil, rice flour, water, tentacles, meat cut, greens, watercress, frisee, cherry peppers
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Get Broccoli Pesto Pizza Recipe from Food Network
Get Broccoli Pesto Pizza Recipe from Food Network
Ingredients:
broccoli, parmesan cheese, basil leaves, olive oil, cornmeal, pizza dough, goat cheese, tomato, red pepper flakes
cooking.nytimes.com
Alton Brown developed this recipe for his book "EveryDayCook" because it hits all of the best notes of breakfast in a way that is much more appealing than just eggs, sausage and toast If you eat pasta early in the day, he reasons, that leaves plenty of time to work it off He’s a fan of cooking in cast iron, and calls for it here
Alton Brown developed this recipe for his book "EveryDayCook" because it hits all of the best notes of breakfast in a way that is much more appealing than just eggs, sausage and toast If you eat pasta early in the day, he reasons, that leaves plenty of time to work it off He’s a fan of cooking in cast iron, and calls for it here
Ingredients:
orange, parsley leaves, bread crumbs, salt, linguine, olive oil, breakfast sausage, scallions, eggs, pecorino romano, black pepper
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Get Lentil Sloppy Joes Recipe from Food Network
Get Lentil Sloppy Joes Recipe from Food Network
Ingredients:
vegetable oil, onion, carrot, bell pepper, ketchup, garlic, brown lentils, oregano, beef, worcestershire sauce, hamburger buns, cheddar cheese