Search Results (31,206 found)
Ravioli Verdi With Butter, Parmesan and Pepper Recipe
Ravioli Verdi With Butter, Parmesan and Pepper Recipe
cooking.nytimes.com
For these stunning green-on-green ravioli, stuff a verdant, spinach-packed dough (a modification covered in this basic fresh pasta recipe) with a sweet chard and onion filling Shaping the ravioli will take some time, so solicit help from friends and family and form an assembly line to speed up the process Then, set the table and make sure everyone is ready to eat before you drop the pasta in the pot and start the sauce
Ingredients: swiss chard, olive oil, yellow onion, milk, parmesan, nutmeg, butter
Mixed Grill with Fresh Tomato-and-Pepper Salsa
Mixed Grill with Fresh Tomato-and-Pepper Salsa
www.delish.com
To accompany his wood-roasted beef short ribs, leg of lamb and chorizo, Marcelo Betancourt serves a simple salsa, called criolla, which he makes by marinating tomatoes, onions, and bell peppers overnight in lemon juice and olive oil.
Ingredients: red onion, tomato, red bell pepper, green bell pepper, bell pepper, olive oil, lemon juice, roast, short ribs, italian sausage
Zucchini-and-Pepper Gratin with Herbs and Cheese
Zucchini-and-Pepper Gratin with Herbs and Cheese
www.delish.com
Daniel Humm uses the pleasantly salty Sbrinz to top a gratin made with a ratatouille-like mix of sautéed zucchini strips, bell peppers, and tomato.
Ingredients: zucchini, olive oil, onion, garlic, tomato paste, red bell pepper, bell pepper, tomato, mint, oregano, basil, parmigiano reggiano
Broiled Paprika and Lemon-Pepper Chicken Breasts Recipe
Broiled Paprika and Lemon-Pepper Chicken Breasts Recipe
www.allrecipes.com
These broiled chicken breasts are flavored with a delicious blend of spices--they pair well with many vegetable side dishes.
Ingredients: olive oil, chicken breast, paprika, lemon pepper, salt, cloves, onion
Moroccan Zucchini, Grape, and Bell Pepper Salad Recipe
Moroccan Zucchini, Grape, and Bell Pepper Salad Recipe
www.chowhound.com
This summer salad recipe tosses squash, grapes, and bell pepper with pine nuts, mint, and a lemony Moroccan-inspired dressing.
Ingredients: lemon juice, lemon rind, cumin, paprika, garlic, salt, cayenne pepper, olive oil, yellow squash, zucchini, red bell pepper, green grapes, pine nuts, mint leaves
Hot Feta, Artichoke and Roasted Red Pepper Dip
Hot Feta, Artichoke and Roasted Red Pepper Dip
www.allrecipes.com
You will love the extra kick that the feta and red peppers gave to classic artichoke dip. Serve with crackers, bagel chips, pita chips, or whatever you prefer.
Ingredients: artichoke hearts, red peppers, feta cheese, mayonnaise, parmesan cheese
Red Pepper, Spinach and Corn Fritata Recipe kchurchill5
Red Pepper, Spinach and Corn Fritata Recipe kchurchill5
www.chowhound.com
This can be breakfast, lunch or dinner. I use frozen corn but by all means use fresh if available, sweet red peppers and frozen spinach. I love fresh, but honestly...
Ingredients: corn, eggs, spinach, onion, red pepper, cream, oregano, cider vinegar, butter
Spanish sausage and red pepper quiche Recipe afteryouwho
Spanish sausage and red pepper quiche Recipe afteryouwho
www.chowhound.com
This is a recipe that I developed for my restaurant, La Gamella, in Madrid. It was on the menu for 25 years while I was the owner. It is a great as a starter...
Ingredients: red bell peppers, eggs, egg yolks, milk
Fried Zucchini With Pecorino and Hot Pepper Recipe
Fried Zucchini With Pecorino and Hot Pepper Recipe
cooking.nytimes.com
These shallow-fried zucchini rounds are delicious served as a snack with drinks, but they are equally good at room temperature as part of an antipasto.
Ingredients: flour, egg, milk, zucchini, parsley, garlic, lemon
Baked Crab Cakes with Roasted Red Pepper Remoulade
Baked Crab Cakes with Roasted Red Pepper Remoulade
www.allrecipes.com
Baked crab cakes are served with a homemade roasted red pepper remoulade creating an instant favorite appetizer!
Ingredients: crackers, mayonnaise, egg, butter, parsley, seafood, mustard, black pepper, worcestershire sauce, crabmeat, red peppers, cayenne pepper
Red Bean and Pepper Pâté Recipe
Red Bean and Pepper Pâté Recipe
cooking.nytimes.com
Because red beans conjure up Cajun cooking for me, I spiced this bean pâté with paprika and cayenne and added red peppers and tomatoes.
Ingredients: beans, olive oil, onion, red pepper, serrano chili, garlic, tomatoes, paprika, cayenne, eggs, lemon juice, salt
Chicken Thighs with Lentils, Chorizo, and Red Pepper
Chicken Thighs with Lentils, Chorizo, and Red Pepper
www.delish.com
Reminiscent of cassouletthe glorious goose, sausage, and bean casserole from southwestern Francethis dish is quicker, easier, and bound to become a winter favorite. If you like, use a green bell pepper in place of the red.
Ingredients: lentils, water, salt, thyme, bay leaf, cooking oil, chorizo, onion, cloves, red bell pepper, chicken thighs, black pepper, lemon juice, parsley