Search Results (13,204 found)
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Try these quick and easy vegan gingerbread cookies, made with allspice, ginger, cinnamon, and molasses; just in time for Christmas baking!
cooking.nytimes.com
Eggplant is good steamed or fried, but try making it in the microwave The timing is forgiving in this recipe from reader Roopa Kalyanaraman, and the texture of the eggplant is mind-blowingly good, soft and not at all oily or soggy Like steaming, but better.
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A refreshing summer dessert, this has a layer of yellow cake covered with pineapple then topped with a fluffy cream layer and garnished with coconut and chopped nuts.
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This is a power version of traditional crispy rice treats made with different nuts, coconut and cranberries.
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This one of my Thanksgiving favorites –gluten free, dairy free cranberry nut bread.
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When it is strawberry season here,the church groups have strawberry festivals.I won first place with this pretty fluffy pie.Strawberry is one of my favorite fruits...
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These chewy, delicious bars also have a touch of coconut.
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Use this recipe with coconut, oatmeal, and chocolate chips to make crispy, delicious oatmeal cookies.
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These treats are great to have on a hot summer day! There are super easy to make and they do not melt as quickly as some frozen treats. For variety, you can add...
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This healthier version of sugar cookie icing uses low-fat milk and leaves out the corn syrup, however it stills dries hard and shiny with bright colors.
www.delish.com
Your Nutella addiction just got real.
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These flavor-packed spuds, while time-consuming, are scene-stealing delicious.