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Easy White Bean Hummus Recipe
Easy White Bean Hummus Recipe
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Try this easy white bean hummus recipe. To start you'll need garlic cloves, fresh parsley, scallion, cannellini beans, tahini, lemon juice, and salt.
Ingredients: garlic, italian parsley, scallion, cannellini beans, tahini, lemon juice, salt plus
Spicy Orange Salad, Moroccan Style Recipe
Spicy Orange Salad, Moroccan Style Recipe
cooking.nytimes.com
This recipe is by Amanda Hesser and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: oranges, cayenne, paprika, garlic, olive oil, sherry vinegar, parsley, black olives
Mahi Mahi With Cauliflower
Mahi Mahi With Cauliflower
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Ingredients: mahi mahi, butter, cauliflower, almonds, golden raisins, coriander, lemon juice, parsley
Mushroom-Stuffed Pork Tenderloin
Mushroom-Stuffed Pork Tenderloin
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Ingredients: olive oil, bacon, cremini mushrooms, garlic, breadcrumbs, parsley, pork tenderloins, lemon
Standing Rib Roast with Cabernet au Jus
Standing Rib Roast with Cabernet au Jus
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Ingredients: beef roast, garlic, carrots, potatoes, onion, cabernet sauvignon, beef drippings, parsley
Italian Baked Chicken
Italian Baked Chicken
www.allrecipes.com
Flax is a great addition the seasoned bread crumb and cheese coating in this baked chicken dish.
Ingredients: butter, bread crumbs, flax seed, romano cheese, parsley, eggs, flour, bone
Burger
Burger
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Ingredients: beef chuck, salt, black pepper, butter, parsley, english muffins, beefsteak tomato
Whole Roasted Bass
Whole Roasted Bass
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Ingredients: bass, herb, parsley leaves, chervil, basil leaves, thyme leaves, olive oil
Grilled Pierogies and Kielbasa
Grilled Pierogies and Kielbasa
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Ingredients: kielbasa, mustard, apple cider vinegar, olive oil, white onion, cheddar, parsley
Acras de Morue
Acras de Morue
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Ingredients: flour, eggs, milk, codfish, thyme, parsley, scallion, chives, allspice, scotch bonnet
Thousand Island Dressing Recipe
Thousand Island Dressing Recipe
cooking.nytimes.com
This recipe is by Julia Reed and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: egg, mayonnaise, chili sauce, green olives, pickle, onion, parsley, lemon juice
Green Grape and Avocado Quinoa Salad
Green Grape and Avocado Quinoa Salad
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Ingredients: zest, olive oil, quinoa, green grapes, cucumbers, mint, parsley, scallions, avocado