Search Results (16,977 found)
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This classic creamy coleslaw is loaded with cabbage, kohlrabi, celery, carrots, and onion!
This classic creamy coleslaw is loaded with cabbage, kohlrabi, celery, carrots, and onion!
Ingredients:
cabbage, kohlrabi bulbs, celery, carrots, onion, sugar, salt, black pepper, celery seed, mayonnaise, apple cider vinegar
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Slow-cooked pork simmers in a Thai-inspired peanut sauce with red bell peppers until tender.
Slow-cooked pork simmers in a Thai-inspired peanut sauce with red bell peppers until tender.
Ingredients:
chicken broth, soy sauce, peanut butter, honey, cloves, ginger, red pepper flakes, red bell peppers, pork
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A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans.
A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans.
Ingredients:
greens, red onion, bosc pear, candied pecans, blue cheese, maple syrup, apple cider vinegar, mayonnaise, brown sugar, salt, black pepper, walnut oil
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Seasonal fresh mushrooms and baby corn are stir-fried with fish sauce, light soy sauce, and oyster sauce for a quick Thai side dish with Chinese influences.
Seasonal fresh mushrooms and baby corn are stir-fried with fish sauce, light soy sauce, and oyster sauce for a quick Thai side dish with Chinese influences.
Ingredients:
cooking oil, cloves, onion, baby corn, mushrooms, fish sauce, soy sauce, oyster sauce, cornstarch, water, chile pepper, cilantro
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Baked ziti is a favorite dish for many for good reason. Try your hand at the classic pasta dish using this recipe.
Baked ziti is a favorite dish for many for good reason. Try your hand at the classic pasta dish using this recipe.
Ingredients:
ziti, ricotta cheese, tomato sauce, mozzarella cheese, egg, salt, black pepper, parmesan cheese
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Use a prepared double-crust pie pastry to help achieve this easy, beginner-friendly pot pie your family will love.
Use a prepared double-crust pie pastry to help achieve this easy, beginner-friendly pot pie your family will love.
Ingredients:
butter, onion, flour, salt, black pepper, chicken broth, milk, chicken, carrots, potatoes, pie pastry
cooking.nytimes.com
"Red lentils are the king of weekday cooking," said Meera Sodha, the British cookbook author In this robust dish, she turns to quick-cooking red lentils, deepening their flavor with fried green chiles, garlic and ginger It's not traditional to serve the kale on top, but it turns a simple dish into a luxurious, complete meal: Just add hot rice and a spoonful of yogurt on the side.
"Red lentils are the king of weekday cooking," said Meera Sodha, the British cookbook author In this robust dish, she turns to quick-cooking red lentils, deepening their flavor with fried green chiles, garlic and ginger It's not traditional to serve the kale on top, but it turns a simple dish into a luxurious, complete meal: Just add hot rice and a spoonful of yogurt on the side.
Ingredients:
lentils, green cardamom, coconut oil, cinnamon, cloves, white onions, ginger, green, turmeric, kale, mustard seeds, coconut, salt, lime, coconut milk
cooking.nytimes.com
This is comfort food, Indian-style, adapted from a recipe by Madhur Jaffrey It’s also vegan, and perfect for a fall evening Use a mixture of cultivated mushrooms; they come in all shapes and sizes
This is comfort food, Indian-style, adapted from a recipe by Madhur Jaffrey It’s also vegan, and perfect for a fall evening Use a mixture of cultivated mushrooms; they come in all shapes and sizes
Ingredients:
vegetable oil, winter squash, green chiles, shallots, black mustard, cumin seeds, garlic, coriander, turmeric, mushrooms, coconut milk, lime juice
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Get Pan-fried Red Snapper Fillet with Corn Cream Creole Sauce Recipe from Food Network
Get Pan-fried Red Snapper Fillet with Corn Cream Creole Sauce Recipe from Food Network
Ingredients:
oil, onions, green peppers, tomato, chile peppers, cloves, cilantro, bay leaf, corn, fish, evaporated milk, cornstarch, water, butter, snapper, olive oil
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Get Chicken Enchiladas Suizas Recipe from Food Network
Get Chicken Enchiladas Suizas Recipe from Food Network
Ingredients:
skin, chicken broth, cloves, bay leaves, cilantro, plum tomatoes, chile peppers, vegetable oil, white onion, mexican crema, corn tortillas, queso fresco
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Get My Famous Drunken Noodles Recipe from Food Network
Get My Famous Drunken Noodles Recipe from Food Network
Ingredients:
soy sauce, oyster sauce, fish sauce, sugar, sriracha, garlic, basil leaves, peanut oil, cloves, eggs, serrano chiles, shrimp, white onion, rice noodles, tomatoes
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This is a simple take on ceviche. Instead of letting the shrimp 'cook' in citric acid, you boil them, then let them marinate in a rich and creamy coconut milk sauce. This is simple and refreshing for a nice summer day.
This is a simple take on ceviche. Instead of letting the shrimp 'cook' in citric acid, you boil them, then let them marinate in a rich and creamy coconut milk sauce. This is simple and refreshing for a nice summer day.
Ingredients:
shrimp, lemon halved, garlic, bay leaves, black peppercorns, salt, coconut milk, lime juice, peppers, cilantro, red onion, lime