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Eggplant and Tomato Casserole
Eggplant and Tomato Casserole
www.allrecipes.com
This is a delicious, easy-to-make, vegetarian casserole! Eggplant, tomato and onion are layered and seasoned with a splash of balsamic vinegar before being topped off with bread crumbs. There are a million variations and additions that you can make to this recipe! Be creative!
Ingredients: eggplant, olive oil, onion, tomatoes, balsamic vinegar, bread crumbs
Roasted Red Potatoes with Rosemary
Roasted Red Potatoes with Rosemary
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Ingredients: potatoes, olive oil, rosemary, salt, black pepper
Baked Mushrooms and Potatoes with Spinach
Baked Mushrooms and Potatoes with Spinach
www.allrecipes.com
The tasty flavors of thyme, garlic, and tomatoes make this potato-mushroom roast a delicious side dish.
Ingredients: potatoes, olive oil, portobello mushrooms, cloves, thyme, cherry tomatoes, pine nuts, spinach
Grilled Lime Cilantro Ahi with Honey Glaze
Grilled Lime Cilantro Ahi with Honey Glaze
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Delicious lime-cilantro marinated ahi, grilled and glazed with a mouthwatering honey glaze.
Ingredients: olive oil, lime juice, balsamic vinegar, cloves, ginger, cilantro, yellowfin tuna, honey
Pan Fried Sea Bass
Pan Fried Sea Bass
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Ingredients: olive oil, butter, bass, vermouth, thyme, heavy cream
Nantucket Bay Scallops or Sweet Maine Shrimp Crudo Recipe
Nantucket Bay Scallops or Sweet Maine Shrimp Crudo Recipe
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 10 minutes, plus chill time. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: bay scallops, juice, black pepper, olive oil, chervil
String Beans with Shallots
String Beans with Shallots
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Ingredients: string beans, butter, olive oil, shallots, black pepper
Hash Browns Makeover
Hash Browns Makeover
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Ingredients: yukon gold, parsnip, scallions, parsley, salt, olive oil
White Asparagus With Cashew Cream Sauce Recipe
White Asparagus With Cashew Cream Sauce Recipe
cooking.nytimes.com
This recipe is by Elaine Sciolino and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: white asparagus, chives, olive oil, butter, cashews, milk
Roasted Sweet Potatoes
Roasted Sweet Potatoes
www.delish.com
Recipe By: Grace Parisi
Ingredients: cocktails, alcohol, soups, chocolate, sweet potatoes, olive oil
Roasted Red Pepper Pesto
Roasted Red Pepper Pesto
www.delish.com
Who says pesto has to be green? This roasted red pepper pesto is deliciously savory.
Ingredients: red peppers, olive oil, parmesan, almonds, garlic, salt
Wilted Greens with Balsamic Fried Eggs Recipe
Wilted Greens with Balsamic Fried Eggs Recipe
www.chowhound.com
A quick, savory dish that can be eaten for breakfast or dinner.
Ingredients: olive oil, garlic, dandelion greens, eggs, balsamic vinegar