Search Results (12,928 found)
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A rich, creamy soup made with crawfish will make your Mardi Gras meal special.
A rich, creamy soup made with crawfish will make your Mardi Gras meal special.
Ingredients:
butter, onion, flour, chicken broth, half and half, salt, crawfish tails, worcestershire sauce, cayenne pepper
www.chowhound.com
Even though North Africa is not a bastion of macaroni, the flavors of Morocco blend nicely with the dish.
Even though North Africa is not a bastion of macaroni, the flavors of Morocco blend nicely with the dish.
Ingredients:
butter, cloves, yellow onion, harissa sauce, elbow macaroni, heavy cream, sheep, scallions
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This crispy and satisfying appetizer is a lower-guilt alternative to deep-fried pickle chips. Using pre-sliced pickle chips is a shortcut that makes this quick to prepare.
This crispy and satisfying appetizer is a lower-guilt alternative to deep-fried pickle chips. Using pre-sliced pickle chips is a shortcut that makes this quick to prepare.
Ingredients:
mayonnaise, sriracha sauce, pickle chips, egg, milk, flour, cornmeal, salt, paprika, garlic powder, black pepper, cooking spray
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Get Bourbon BLT Baguette Recipe from Food Network
Get Bourbon BLT Baguette Recipe from Food Network
Ingredients:
tomatoes, bourbon, cloves, egg yolks, juice, tomato paste, hot sauce, canola oil, bacon, romaine lettuce, lemon, baguette, garlic, olive oil
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I love Asian-style fish or shrimp cakes but almost never order them because I find there's too much filler or 'binder.' So if you want to enjoy shrimp cakes in their most pure form, give this recipe a try.
I love Asian-style fish or shrimp cakes but almost never order them because I find there's too much filler or 'binder.' So if you want to enjoy shrimp cakes in their most pure form, give this recipe a try.
Ingredients:
shrimp, garlic, cilantro leaves, sambal, brown sugar, salt, fish sauce, turmeric, cayenne pepper, bread crumbs
cooking.nytimes.com
At Wu Liang Ye in Manhattan, the Ma Paul Tofu is zippy with flavor, and yet its braised cubes melt creamily With a little ground pork and leek for texture, the dish is simple to make, once the shopping is done, and comes together quickly Take care not to overcook the tofu.
At Wu Liang Ye in Manhattan, the Ma Paul Tofu is zippy with flavor, and yet its braised cubes melt creamily With a little ground pork and leek for texture, the dish is simple to make, once the shopping is done, and comes together quickly Take care not to overcook the tofu.
Ingredients:
soft tofu, pork, cooking oil, leek, soybean, garlic, sichuan peppercorns, chicken broth
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A great soup for casual entertaining.
A great soup for casual entertaining.
Ingredients:
chicken breasts, corn oil, onion, garlic, jalapeno, bouillon, water, yellow hominy, oregano, bay leaves, lime juice
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Get Beer-Brined Barbecue Chicken Recipe from Food Network
Get Beer-Brined Barbecue Chicken Recipe from Food Network
Ingredients:
amber, salt plus, sugar, hot sauce, bay leaves, skin, oranges, apple cider vinegar, onion, cloves, ketchup, brown sugar, honey, worcestershire sauce, chili powder
www.simplyrecipes.com
Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.
Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.
www.allrecipes.com
A simple fajita made with tender chicken, colorful peppers, onion, spices and zesty Ro*Tel tomatoes for a quick weeknight meal.
A simple fajita made with tender chicken, colorful peppers, onion, spices and zesty Ro*Tel tomatoes for a quick weeknight meal.
www.simplyrecipes.com
Raw oysters not your thing? Try grilling them! Serve with lemon juice, butter, parsley sauce.
Raw oysters not your thing? Try grilling them! Serve with lemon juice, butter, parsley sauce.
www.allrecipes.com
A lightly fried slice of eggplant replaces the dough in this versatile pizza.
A lightly fried slice of eggplant replaces the dough in this versatile pizza.
Ingredients:
eggs, flour, salt, black pepper, oregano, eggplant, vegetable oil, pizza sauce, mozzarella cheese