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cooking.nytimes.com
This is your grandma’s puddin’ pie, only it’s vegan — a smooth, cool and creamy pudding in a classic graham cracker shell To make life even easier, you can use a store-bought crust For added grandma love, serve with vegan whipped cream and shaved chocolate
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Talk about quick and easy! In under an hour you can prep, bake and serve this classic mincemeat pie.
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Get Perfect Pie Crust Recipe from Food Network
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Bings fill in for the usual (but harder to find) sour cherries in this summer pie. A simplified lattice crust gives you all the wows with half the work!
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Get Vegan Pie Dough Recipe from Food Network
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This pie--using a pre-made crust, pudding mix, and whipped topping--can be assembled in minutes. Allow at least 1 hour for it to set.
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Get Buttermilk Pie Recipe from Food Network
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Get Open-Faced Plum Tart Recipe from Food Network
Ingredients: pie dough, fig jam, plums, egg, sugar
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A delicious alternative with an almond flour crust for those following a low carb plan, or just trying to cut back on sugar. Great for Thanksgiving and Christmas.
cooking.nytimes.com
Be sure to slice the apples thin so that they cook in the amount of time needed to bake the crust — this isn’t a chunky filling.
www.simplyrecipes.com
Apple Slab Pie! The perfect dessert for a crowd, plus more flaky crust in every bite. Use a mix of apples for best flavor. Great for apple-picking parties, Thanksgiving, or holiday gatherings.
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Get Spiced Apple and Pear Pie Recipe from Food Network