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Follow this recipe for quick and easy pecan turtle bars and you'll have a treat that adults and kids both love.
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Pumpkin puree is stirred up with brown sugar, cinnamon, eggs, corn syrup and a bit of vanilla, and then it 's poured into a prepared crust. Chopped pecans are sprinkled over the top, and then the pie is popped into the oven to bake and set. Serve cool with great dollops of whipped cream.
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The proportions of sugar, corn syrup, eggs, vanilla, and pecans are perfectly balanced. This is the quintessential pecan pie, made even more wonderful with a dollop of whipped cream.
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Crunchy pecan-crusted chicken is enhanced with the heady aroma and taste of cinnamon.
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This french toast-inspired bread pudding will have you putting away your frying pan and breaking out a baking dish!
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This frosting is great on many cakes, not the least of which is German Chocolate Cake.
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Get Sweet Potato Pecan Salad Recipe from Food Network
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Get Lemon Pecan Slab Pie Recipe from Food Network
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Get Chocolate Pecan Crispy Treats Recipe from Food Network
cooking.nytimes.com
These festive truffles from Hannah Kaminsky, a columnist at VegNews Magazine, combine the rich flavors of pecan pie under a thin layer of smooth chocolate (To make these vegan, be sure to use vegan dark chocolate.) Like traditional rum balls, these offer a slightly alcoholic kick, so be sure to monitor any underage guests.
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Cinnamon, pecans, and vanilla come together in this recipe for French toast pecan cookies that will receive many compliments.
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Get Mini Pecan Sticky Buns Recipe from Food Network