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Get Chocolate Dessert Lasagna Recipe from Food Network
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These coconut, raspberry, and chocolate bars feature delicious layers that will look great on any cookie platter.
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Give your cupcakes a personal touch with these chocolaty and beautiful cupcakes from Martha Stewart.
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This sweet and creamy hot chocolate has just a hint of maple syrup.
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Leftover Halloween chocolate bars can be transformed into hot chocolate with the addition of milk and cinnamon.
Ingredients: milk chocolate, milk, cinnamon
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Traditionally served in an old-fashioned glass, this sweet cocktail features cream, cappuccino liqueur, and vodka.
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This recipe is by Corby Kummer and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This tart and tangy, no-bake cheesecake is flavored with white chocolate, lime juice, and gingersnap cookies. It is easy and can be made several days ahead. Decorate with dollops of whipped cream, raspberries, and fresh mint leaves, if desired.
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My family begs for these treats every year! The holidays just wouldn't be the same without them.
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Get Dark Chocolate S'mores Recipe from Food Network
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Confectioners' sugar, milk, vegetable oil, cocoa powder, corn syrup, and vanilla are all it takes to make this quick and easy chocolate glaze.