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A great way to use the slightly sweet and spicy Hatch chiles, this enchilada pie is a fabulous comfort food.
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Get Fried Polenta with Tomato Basil Sauce Recipe from Food Network
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A yummy casserole with rice, beans, chicken, cheese and veggies. It's easy to prepare and the whole family will love it!
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This shrimp and scallop ceviche is a wonderful seafood salad marinated in lime juice.
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No special equipment needed for these Spanish-inspired panini. Rachael Ray suggests using your grill instead!
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Bacon and ham are combined with Parmesan, garlic, parsley, hot pasta, black pepper and beaten eggs to make a meaty Carbonara. Olives and pimentos leap in at the last minute to add extra color and flavor.
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This hearty and delicious stew is also paleo diet-friendly.
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Get Frittata Recipe from Food Network
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Get Grilled Seasonal Salad with Avocado Dressing Recipe from Food Network
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Get Smoky Pork Posole Recipe from Food Network
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Chef John lightens up this Korean bar food favorite but keeps the signature stringy, broiled cheesy top that makes this corn and bacon gratin so fun to eat.
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Get Vietnamese Noodle Soup Recipe from Food Network