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Salmon steaks are marinated in a tangy lime juice mixture, broiled, and served with lettuce, tomatoes, green onions and lime wedges. This recipe is great on the grill, too!
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Get Yellow Pepper Soup Recipe from Food Network
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This recipe is by Jonathan Reynolds and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Many home cooks are comfortable with spinach but are intimidated by the unfamiliar variety of other cooking greens: chard, mustard, turnips, collards, kale and more But it doesn't matter much which you include in a given dish: they're all good, and they all cook quickly This preparation is dead easy
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This shallot-tarragon jam recipe is a sweet and savory spread perfect for roast chicken sandwiches or as an appetizer with cheese and crackers.
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Recipe for Roast Chicken Legs with Harissa and Couscous, as seen in the January 2009 issue of 'O, The Oprah Magazine.'
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Get Crispy Rice Treats Recipe from Food Network
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This cocoa, banana, and peanut butter smoothie is loaded with protein to keep you going on the morning or post-workout.
Ingredients: milk, banana, peanut butter, cocoa, honey
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The healthy chunky monkey ice cream is a banana-based ice cream with peanut butter, chocolate, and just a little milk. It's ready in under an hour!
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Elvis was famous for his love of banana and peanut butter sandwiches, and this combination works amazingly well as a watermelon pizza.
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Everything you love about a Reese's in hot chocolate form.
Ingredients: milk, cocoa, sugar, peanut butter, salt
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Great healthy and fun snack for kids! Use jelly in a squeeze bottle for a more ketchup like experience. Get creative with more toppings if you wish, kids love to make these!