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This might be the one you're looking for. It's easy, sweet and delicious!!!
This might be the one you're looking for. It's easy, sweet and delicious!!!
www.allrecipes.com
Coconut, almonds, and chocolate enhance classic caramel corn in this recipe.
Coconut, almonds, and chocolate enhance classic caramel corn in this recipe.
Ingredients:
popcorn, butter, brown sugar, salt, corn syrup, vanilla, baking soda, chocolate chips, almonds, coconut
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These scrumptious little cuties taste great decorated with icing or just left plain. For a darker, spicier cookie, use molasses instead of corn syrup.
These scrumptious little cuties taste great decorated with icing or just left plain. For a darker, spicier cookie, use molasses instead of corn syrup.
Ingredients:
butter, brown sugar, corn syrup, egg, vanilla, flour, baking soda, cinnamon, ginger, cloves
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This is a very good holiday treat the my kids can't get enough of. It combines the sweetness of caramel with the saltiness of pretzels, nuts and popcorn. There is no mess because it is mixed in a large throw-away brown bag!
This is a very good holiday treat the my kids can't get enough of. It combines the sweetness of caramel with the saltiness of pretzels, nuts and popcorn. There is no mess because it is mixed in a large throw-away brown bag!
Ingredients:
pretzels, popped popcorn, peanuts, brown sugar, corn syrup, butter, salt, baking soda, vanilla
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Popcorn, roasted peanuts, and milk chocolate: perfect for your salty-sweet snack fix!
Popcorn, roasted peanuts, and milk chocolate: perfect for your salty-sweet snack fix!
Ingredients:
popped popcorn, peanuts, brown sugar, butter, corn syrup, vanilla, salt, baking soda, chocolate chips, shortening
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Boneless pork chops in a dry rub are broiled to perfection and brushed with a maple mustard glaze. Adjust the amount of pepper for your taste. Tangy, sweet, spicy, delicious!
Boneless pork chops in a dry rub are broiled to perfection and brushed with a maple mustard glaze. Adjust the amount of pepper for your taste. Tangy, sweet, spicy, delicious!
Ingredients:
brown sugar, black pepper, salt, onion powder, paprika, pork, maple syrup, brown mustard
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These mini pumpkin pies are baked in individual baking cups with a vanilla wafer 'crust' for an easy and festive holiday dessert.
These mini pumpkin pies are baked in individual baking cups with a vanilla wafer 'crust' for an easy and festive holiday dessert.
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This is a great brunch recipe, it's perfect for large gatherings. A yummy bread casserole baked with sweet apple filling.
This is a great brunch recipe, it's perfect for large gatherings. A yummy bread casserole baked with sweet apple filling.
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Get Fancy Farmer's Cocktail Recipe from Food Network
Get Fancy Farmer's Cocktail Recipe from Food Network
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These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. I make two versions--this one if for my sweet-tooth husband--the other for myself, contains 1 c. dried fruit and nuts instead of chocolate chips and marshmallows. Be creative!
These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. I make two versions--this one if for my sweet-tooth husband--the other for myself, contains 1 c. dried fruit and nuts instead of chocolate chips and marshmallows. Be creative!
Ingredients:
brown sugar, peanut butter, corn syrup, applesauce, vanilla, rolled oats, chocolate chips, miniature marshmallows, cereal, wheat germ
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This is the best cake I have ever tasted. My mom gave me this recipe and I can't make it often because I would weigh 500 pounds. Hope it lasts more than a day at your house!
This is the best cake I have ever tasted. My mom gave me this recipe and I can't make it often because I would weigh 500 pounds. Hope it lasts more than a day at your house!
www.allrecipes.com
When invited to a Hanukkah dinner, I thought of making something appropriate. Finally we decided on a Challah bread shaped as a 6-pointed Star of David.
When invited to a Hanukkah dinner, I thought of making something appropriate. Finally we decided on a Challah bread shaped as a 6-pointed Star of David.