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Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing
Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing
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Get Salad of Spring Mesclun, Blossoms, and Wild Greens, with Lovage-Allium Dressing Recipe from Food Network
Ingredients: olive oil, balsamic vinegar, water, shallots, garlic, chives, lovage, dry mustard
Grilled Striped Bass with Oranges and Watercress
Grilled Striped Bass with Oranges and Watercress
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Ingredients: oranges, olive oil, jalapeno pepper, olives, striped bass, bread, watercress, garlic
Walnut Pesto Broiled Cornish Hens
Walnut Pesto Broiled Cornish Hens
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Ingredients: parsley leaves, walnuts, pecorino cheese, olive oil, lemon, garlic, cornish hens
Classic Italian Lasagna
Classic Italian Lasagna
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Ingredients: butter, flour, milk, tomato sauce, olive oil, chuck, ricotta cheese, eggs, lasagna sheets, spinach, mozzarella, parmesan, onion, cloves, celery, carrot, tomatoes, bay leaves, butter optional
Grilled Tofu Steaks with Piquillo Salsa Verde
Grilled Tofu Steaks with Piquillo Salsa Verde
www.delish.com
Firm tofu is ideal for the grill, because it holds its shape and gets nicely smoky. It's excellent with this tangy salsa prepared with piquillo peppers, capers, and parsley.
Ingredients: piquillo peppers, capers, parsley leaves, shallot, sherry vinegar, cumin, cayenne, olive oil, tofu
Halibut in Foil Packets With North African Flavors Recipe
Halibut in Foil Packets With North African Flavors Recipe
cooking.nytimes.com
This recipe is by Alice Hart and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lemons, mixed olives, garlic, cumin seeds, coriander seeds, halibut steaks, olive oil
Arugula, Fennel, and Orange Salad
Arugula, Fennel, and Orange Salad
www.allrecipes.com
A honey-and-lemon-juice dressing is drizzled over arugula, fennel, oranges, and olives in this tasty salad recipe.
Ingredients: honey, lemon juice, salt, black pepper, olive oil, arugula, orange, bulb fennel, black olives
Tomato-Cream Sauce for Pasta
Tomato-Cream Sauce for Pasta
www.allrecipes.com
Creamy red sauce seasoned Italian style with garlic, basil and oregano.
Ingredients: olive oil, onion, garlic, tomatoes, basil leaves, sugar, oregano, salt, black pepper, heavy cream, butter
Lidia Bastianich's Pesce Spada (Sicilian-Style Swordfish Steaks)
Lidia Bastianich's Pesce Spada (Sicilian-Style Swordfish Steaks)
www.delish.com
Recipe courtesy of Executive Chef William Gallagher, Becco, New York.
Ingredients: olive oil, garlic, parsley, rosemary, thyme, bread crumbs, lemon, swordfish, onion, olives
Blue Cheese Chipotle Venison Burgers
Blue Cheese Chipotle Venison Burgers
www.allrecipes.com
Blue cheese and chipotle in a venison burger? Topped with sauteed onions and banana peppers, these are a delicious mouthful.
Ingredients: venison, peppers, blue cheese, garlic, olive oil, yellow onion, banana peppers, hamburger buns
Portobello Sandwiches
Portobello Sandwiches
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Quick, juicy burgers. My friends and I eat them at least once a week!
Ingredients: cloves, olive oil, thyme, balsamic vinegar, portobello mushroom, hamburger buns, capers, mayonnaise, tomato, lettuce
Light Shrimp and Pesto Pasta
Light Shrimp and Pesto Pasta
www.allrecipes.com
A unique pesto made from garlic scapes, parsley, and walnuts is tossed with fettuccine pesto and shrimp in this light, elegant main dish.
Ingredients: garlic scapes, romano cheese, parsley, walnuts, olive oil, lemon juice, fettuccine, shrimp, lemon