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Get White Bean-Chard Soup Recipe from Food Network
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This is a classic mar i muntanya dish of cuttlefish, meatballs and two springtime vegetables—peas and artichokes. I got this recipe from my Catalan mother...
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My son in-law makes this salad during the summer. It is so refreshing on a hot day.
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These gluten-free, paleo patties are a savory infusion of zucchini, carrots, bacon, and egg - a healthier take on a juicy burger patty!
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Made in minutes, this easy salad pairs cauliflower florets and shredded carrots with a mayonnaise dressing seasoned with Italian dressing mix.
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Fire up the grill, and pair grilled chicken with our Cheddar Broccoli and vegetable rice.
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The roasting pan doubles as a pasta mixing pot.
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This fun riff on pesto uses scallions and parsley in place of basil.
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Get Sausage and Peppers Sheet Pan Dinner Recipe from Food Network
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This recipe is by David Latt and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Check this and more recipes on my blog!! http://springofacuriouseed.blogspot.com