Search Results (8,169 found)
www.allrecipes.com
Triple strawberry cupcakes with cream cheese icing are the perfect treat to bake for the strawberry lovers in your life.
Triple strawberry cupcakes with cream cheese icing are the perfect treat to bake for the strawberry lovers in your life.
Ingredients:
strawberries, vegetable oil, milk, eggs, cream cheese, butter, confectioners sugar, strawberry
www.allrecipes.com
Leeks and sweet potatoes make this simple and delicious potato soup a bit sweet, and they mix perfectly with added ham.
Leeks and sweet potatoes make this simple and delicious potato soup a bit sweet, and they mix perfectly with added ham.
www.allrecipes.com
Rockfish fillets are placed on a bed of fresh spinach, seasoned with dill, lemon pepper, garlic powder, onion powder, salt, and pepper and topped with lemon, onion, and baked for a great-tasting, one-dish meal.
Rockfish fillets are placed on a bed of fresh spinach, seasoned with dill, lemon pepper, garlic powder, onion powder, salt, and pepper and topped with lemon, onion, and baked for a great-tasting, one-dish meal.
Ingredients:
spinach, cherry tomatoes, vegetable broth, dill, garlic powder, lemon pepper, onion powder, lemon, onion, butter
www.foodnetwork.com
Get Wacky Cake Recipe from Food Network
Get Wacky Cake Recipe from Food Network
www.allrecipes.com
Authentic Jamaican rice. This adds a sweet, vegetarian complement to spicy dishes!
Authentic Jamaican rice. This adds a sweet, vegetarian complement to spicy dishes!
Ingredients:
vegetable oil, onion, apple, curry powder, water, brown rice, molasses, banana, coconut
www.allrecipes.com
I grew up on these tacos and thought they were a staple in all households. I also make these with chorizo and add diced cooked potatoes sprinkled with chili powder. My mom used her own flour recipe for the dough but I like this way because it's much quicker!! There is some prep time, but well worth it.
I grew up on these tacos and thought they were a staple in all households. I also make these with chorizo and add diced cooked potatoes sprinkled with chili powder. My mom used her own flour recipe for the dough but I like this way because it's much quicker!! There is some prep time, but well worth it.
Ingredients:
beef, chili powder, garlic powder, kidney beans, cheddar cheese, dinner rolls, vegetable oil
www.allrecipes.com
This cake tastes even better after being refrigerated! If it makes it to the refrigerator ...
This cake tastes even better after being refrigerated! If it makes it to the refrigerator ...
Ingredients:
yellow cake mix, sugar, chocolate pudding, vegetable oil, eggs, vodka, liqueur, water, confectioners sugar
www.allrecipes.com
Devil's food cake mix makes a rich base for these magic cookies with toffee and white chocolate chips you can switch out to make your own.
Devil's food cake mix makes a rich base for these magic cookies with toffee and white chocolate chips you can switch out to make your own.
Ingredients:
cake mix, chocolate chips, toffee, eggs, vegetable oil, brown sugar, confectioners sugar
www.allrecipes.com
These sweet and sour rhubarb muffins are the perfect seasonal treat for a Spring brunch.
These sweet and sour rhubarb muffins are the perfect seasonal treat for a Spring brunch.
Ingredients:
egg, vegetable oil, orange juice, orange, flour, sugar, baking powder, baking soda, salt, rhubarb
www.allrecipes.com
A restaurant-worthy appetizer stuffed with cream cheese, garlic, Parmesan cheese, and a hint of heat.
A restaurant-worthy appetizer stuffed with cream cheese, garlic, Parmesan cheese, and a hint of heat.
Ingredients:
mushrooms, vegetable oil, garlic, cream cheese, parmesan cheese, black pepper, onion powder, cayenne pepper
www.allrecipes.com
Lemon extract adds a lovely citrus note to this zucchini-nut bread.
Lemon extract adds a lovely citrus note to this zucchini-nut bread.
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, eggs, sugar, vegetable oil, zucchini, lemon, pecans
www.allrecipes.com
This cake is so moist and delicious, and is even better the second day!
This cake is so moist and delicious, and is even better the second day!