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Fresh blackberries and red wine combine for a refreshing sorbet in this recipe.
Fresh blackberries and red wine combine for a refreshing sorbet in this recipe.
www.allrecipes.com
Simple and easy shortbread crust you'll love. Especially wonderful if your planning to make a peach pie.
Simple and easy shortbread crust you'll love. Especially wonderful if your planning to make a peach pie.
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Get Churrisimos Recipe from Food Network
Get Churrisimos Recipe from Food Network
www.delish.com
This autumnal breakfast puts plain old pancakes to shame.
This autumnal breakfast puts plain old pancakes to shame.
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Gingersnap cookie crumbs are the base of the sweet, nut-filled crumble that tops this pear crisp.
Gingersnap cookie crumbs are the base of the sweet, nut-filled crumble that tops this pear crisp.
Ingredients:
gingersnap cookies, flour, brown sugar, walnuts, butter, pears, sugar, ginger, cloves, cornstarch
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Raisin bread pudding made in just a few minutes in the microwave.
Raisin bread pudding made in just a few minutes in the microwave.
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The cardamom-spiced dough makes these Danish cinnamon rolls stand apart from the sweet roll crowd! Frost with a confectioners' sugar glaze, if desired.
The cardamom-spiced dough makes these Danish cinnamon rolls stand apart from the sweet roll crowd! Frost with a confectioners' sugar glaze, if desired.
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The apples go great with the shortbread crust. Very easy and delicious!
The apples go great with the shortbread crust. Very easy and delicious!
cooking.nytimes.com
This recipe is by Karen Baar and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Karen Baar and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Magnolia's Vanilla Cupcake Recipe from Food Network
Get Magnolia's Vanilla Cupcake Recipe from Food Network
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This three-layer cake has a star-spangled surprise inside when you cut and serve it: red, white, and blue layers divided by thick white frosting. They'll ooh and aah when they see it.
This three-layer cake has a star-spangled surprise inside when you cut and serve it: red, white, and blue layers divided by thick white frosting. They'll ooh and aah when they see it.
Ingredients:
cake mix, vanilla pudding, water, vegetable oil, eggs, food coloring, shortening, butter, salt, imitation vanilla, confectioners sugar, heavy cream
cooking.nytimes.com
A salad, modeled on a traditional North African one, that is great for buffets The salad is modeled on a traditional North African salad of oranges, onions and olives I substitute thinly sliced fennel for the onions, and serve it over a bed of steamed couscous
A salad, modeled on a traditional North African one, that is great for buffets The salad is modeled on a traditional North African salad of oranges, onions and olives I substitute thinly sliced fennel for the onions, and serve it over a bed of steamed couscous
Ingredients:
lemon juice, honey, cumin seeds, olive oil, couscous, fennel bulbs, black olives, navel oranges