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Get Turkey Tetrazzini with Spinach and Mushrooms Recipe from Food Network
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Get Caramel Souffle Recipe from Food Network
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Get Slow-Cooker Indian Butter Chicken Recipe from Food Network
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Get Strawberry Poke Cake Recipe from Food Network
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A pop tart version of a chocolate croissant.
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Sweet-sticky figs plumped in balsamic black butter are paired with a rich Fontina fondue for a luscious appetizer or first course that easy yet impressive.
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Get Swedish Meatballs Recipe from Food Network
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Get Free-Range Chicken Wellington Stack with Crisp Potatoes Recipe from Food Network
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Freshen up your pasta repertoire with these easy veggie-forward noodles.
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A satisfying salad by Jody Adams, chef-owner of Rialto Restaurant + Bar in Cambridge, Massachusetts.
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Cookie crust and gooey caramel covered in milk chocolate.
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This sticky bun recipe takes a buttery briochelike dough and covers it in a gooey maple-bacon topping.