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Pastry chef Bob Truitt loves anything that includes caramel and ice cream. But there always needs to be a crunch, he says. So he makes pecan-studded blondies the base for this sundae and adds a garnish of candied pecans.
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Get Lizzie's Chocolate Pinwheel Cookies Recipe from Food Network
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These Cranberry Pistachio Chocolate Biscotti are tailor-made for dunking in coffee or tea. The recipe makes enough to wrap some up for a friend and keep the rest for yourself!
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Recipe for Apricot, Ginger, and Walnut Tea Bread, as seen in the December 2008 issue of 'O, The Oprah Magazine.'
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Frost these banana and nut cookies with Butter Frosting from this site.
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"Ice cream sandwiches are universally popular, and everyone loves peach ice cream, too," Linton Hopkins says. "To make this recipe really Southern, we use pecans in the crispy cookie."
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Crunchy top, moist interior, and packed with blueberries. What's not to love about these muffins?
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Get Homemade Chocolate Cake Mix Recipe from Food Network
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Get Apple Latkes Recipe from Food Network
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Make your own baking mix like Bisquick® using this quick and easy 4-ingredient DIY recipe with ingredients you probably have on hand.
Ingredients: flour, baking powder, salt, butter
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Serve up a batch of this quick and easy fry bread as a side dish or with jams, honey, or maple syrup for a decadent brunch treat.
Ingredients: flour, baking powder, salt, water