Search Results (13,477 found)
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Get Beef Tenderloin with Quick Red Wine Pan Sauce Recipe from Food Network
Get Beef Tenderloin with Quick Red Wine Pan Sauce Recipe from Food Network
Ingredients:
beef tenderloin, olive oil, thyme, cloves, butter, shallot, red wine, beef stock, flour
www.foodnetwork.com
Get Pork Sandwiches with White Barbecue Sauce Recipe from Food Network
Get Pork Sandwiches with White Barbecue Sauce Recipe from Food Network
Ingredients:
bread, mayonnaise, lemon juice, apple cider vinegar, salt, black pepper, chili powder, oregano, celery seed, paprika, thyme, pork, romaine lettuce, tomatoes, dill pickle
cooking.nytimes.com
If you can get your hands on ras el hanout, you can use it instead of making the spice mixture And no worries if you don’t have a tagine — a covered Dutch oven will work just fine
If you can get your hands on ras el hanout, you can use it instead of making the spice mixture And no worries if you don’t have a tagine — a covered Dutch oven will work just fine
Ingredients:
coriander, cumin, cinnamon, paprika, olive oil, lamb stew, salt, pepper, onion, garlic, ginger, orange, tomatoes, orange peel, chicken broth, honey, carrot, celery rib, almonds, sesame seeds, green olives, basmati rice, bay leaf, lemon, red pepper flakes, butter, juice, scallions
www.allrecipes.com
This recipe for a roasted chicken seasoned with kosher salt and lemon is so easy it's ridiculous.
This recipe for a roasted chicken seasoned with kosher salt and lemon is so easy it's ridiculous.
Ingredients:
chicken, lemon halved
cooking.nytimes.com
This recipe is by Julia Reed and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Uniq Fruit Marmalade Recipe from Food Network
Get Uniq Fruit Marmalade Recipe from Food Network
www.allrecipes.com
Quickly grilled ham steak is served over a bed of fresh greens in a homemade Dijon mustard and lemon dressing in this hearty meal-size salad.
Quickly grilled ham steak is served over a bed of fresh greens in a homemade Dijon mustard and lemon dressing in this hearty meal-size salad.
Ingredients:
ham steak, olive oil, dijon mustard, lemon juice, champagne vinegar, black pepper, salad greens, feta cheese
www.allrecipes.com
If you are looking for a soft ginger cookie - here it is!! This is a scrumptious cold weather treat, and a perfect partner to a mug of steaming hot cocoa. Enjoy!!
If you are looking for a soft ginger cookie - here it is!! This is a scrumptious cold weather treat, and a perfect partner to a mug of steaming hot cocoa. Enjoy!!
www.allrecipes.com
This is a very light and delicate dish with a smooth and subtle lemon and citrus flavor that melts in your mouth.
This is a very light and delicate dish with a smooth and subtle lemon and citrus flavor that melts in your mouth.
Ingredients:
salmon, chicken stock, orange juice, white wine, yellow onion, garlic, lemon grass, salt, white pepper
www.allrecipes.com
Top Shelf Margaritas sure to please the avid 'rita fanatic; as with anything, fresh ingredients are the key to a quality result, so we start with our own syrup and sour mix.
Top Shelf Margaritas sure to please the avid 'rita fanatic; as with anything, fresh ingredients are the key to a quality result, so we start with our own syrup and sour mix.
Ingredients:
sugar, water, lemon juice, egg white, ice, premium tequila, cointreau, lime juice, lime
cooking.nytimes.com
Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe departs from the traditional in that instead of frying the meat, it’s broiled
Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe departs from the traditional in that instead of frying the meat, it’s broiled
Ingredients:
habanero chile, onion, green bell pepper, red bell pepper, italian parsley, salt, black pepper, thyme, garlic, cider vinegar, orange, juice, worcestershire sauce, pork, coconut oil
www.chowhound.com
An airy, slightly sweet apple-matzoh pudding recipe perfect for a Passover breakfast or dessert.
An airy, slightly sweet apple-matzoh pudding recipe perfect for a Passover breakfast or dessert.