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These ground pork burgers with apple and bell pepper are given an Asian flair with teriyaki sauce and ground ginger.
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These turkey burgers have plenty of flavor and spice, making this recipe definite winner! Very moist and full of flavor.
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Seasoned beef patties are simmered in a homemade mushroom and onion sauce to make this classic, comforting dish. Serve it with potatoes or rice.
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This is a great recipe that I got from a friend. If you can't find whole wheat bread dough, I've used white and I've also made my own.
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Get Parmesan-Crusted Pork Loin Cutlets Recipe from Food Network
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This is a delicious stuffing recipe that can be made up to 3 days ahead. Just mix the ingredients together and store in the fridge.
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I was inspired by the Stuffed French Toast episode of Throwdown with Bobby Flay.
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Blue cheese and bacon shine in these delightful potato pancakes with a crispy crust that you can serve as a side dish or hot appetizer.
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All the fixings for chicken cordon bleu are baked together into a creamy and rich casserole perfect for weeknights or entertaining.
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A cheesy Mornay with peas and corn. A great quick dinner that has everything in one dish.
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Here is a homemade tot recipe featuring fontina and Cheddar cheeses, and coated in crispy panko; try them with your favorite dipping sauce.
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A bread machine adaptation of an Easter staple, these sweet yeast buns are delicately spiced with orange zest, cinnamon and nutmeg. Try adding raisins or currants for a more fruity taste.