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This is the most moist, fabulous tasting meatloaf--everyone loves it! The Hoisin sauce is available in the Oriental Food Section of the grocery store... it is like cross between soy and ketchup, and makes a wonderful glaze for this moist meatloaf. We love this dish. Very moist. Serve with rice and steamed broccoli. A wonderful dinner. Leftovers make great sandwiches.
This is the most moist, fabulous tasting meatloaf--everyone loves it! The Hoisin sauce is available in the Oriental Food Section of the grocery store... it is like cross between soy and ketchup, and makes a wonderful glaze for this moist meatloaf. We love this dish. Very moist. Serve with rice and steamed broccoli. A wonderful dinner. Leftovers make great sandwiches.
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Get BBQ Duck on Corn Cakes Recipe from Food Network
Get BBQ Duck on Corn Cakes Recipe from Food Network
Ingredients:
flour, cornmeal, baking powder, sugar, paprika, salt, corn shucked, milk, butter, egg, duck confit, bbq sauce, oil, cloves, tomato paste, chili powder, red pepper flakes, ketchup, water, cider vinegar, molasses, brown sugar, soy sauce, worcestershire sauce, dry mustard, black pepper, bay leaf
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Get Chili Dog Hand Roll Recipe from Food Network
Get Chili Dog Hand Roll Recipe from Food Network
Ingredients:
chorizo sausage, oil, beef, pork, onion, cloves, tomato sauce, cumin, garlic powder, rice, chicken stock, black beans, kidney beans, monterey jack, flour tortillas, sour cream, cilantro, milk, eggs, sugar, vanilla, lobster tails
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A flavor-packed ground pork filling is wrapped into crispy lettuce leaves in this fun appetizer served with a customizable dipping sauce.
A flavor-packed ground pork filling is wrapped into crispy lettuce leaves in this fun appetizer served with a customizable dipping sauce.
Ingredients:
water, sugar, soy sauce, rice vinegar, ketchup, lemon juice, sesame oil, dry mustard, brown sugar, peanut oil, pork, water chestnuts, mushrooms, green onion, garlic, iceberg lettuce, chile
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Canned beans, tomatoes, and chile peppers help ease the preparation of this chili made in a slow cooker.
Canned beans, tomatoes, and chile peppers help ease the preparation of this chili made in a slow cooker.
Ingredients:
beef, kidney beans, tomatoes, green bell pepper, chile peppers, chili powder, cloves, salt
www.delish.com
Who said salads don't have more fun?
Who said salads don't have more fun?
Ingredients:
beef, taco, tomato paste, corn tortillas, romaine lettuce, cherry tomatoes, black beans, cheddar, cilantro
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Get Pasta, Kale and White Bean Soup Recipe from Food Network
Get Pasta, Kale and White Bean Soup Recipe from Food Network
Ingredients:
bacon, onion, carrots, cloves, tomato paste, thyme, chicken broth, parmesan, ditalini, white beans, kale
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If you need a way to punch-up your green bean casserole over the holidays, try this one with corn, water chestnuts, and Cheddar cheese.
If you need a way to punch-up your green bean casserole over the holidays, try this one with corn, water chestnuts, and Cheddar cheese.
Ingredients:
green beans, cream, sour cream, corn, cheddar cheese, water chestnuts, lemon juice, crackers, butter
cooking.nytimes.com
When I am planning a Passover menu I look to the Sephardic traditions of the Mediterranean The Sephardim were the Jews of the Iberian Peninsula; they had a rich culture and lived in harmony with Christians and Muslims until the Spanish and Portuguese Inquisitions at the end of the 15th century, when all non-Christians were expelled from Spain and Portugal The Sephardim were welcomed in Turkey, and many went to Greece, North Africa and the Middle East as well
When I am planning a Passover menu I look to the Sephardic traditions of the Mediterranean The Sephardim were the Jews of the Iberian Peninsula; they had a rich culture and lived in harmony with Christians and Muslims until the Spanish and Portuguese Inquisitions at the end of the 15th century, when all non-Christians were expelled from Spain and Portugal The Sephardim were welcomed in Turkey, and many went to Greece, North Africa and the Middle East as well
www.delish.com
A lively take on the potato salad standby, the salty soppressata offers a wonderful contrast to the creamy mildness of potatoes and mozzarella.
A lively take on the potato salad standby, the salty soppressata offers a wonderful contrast to the creamy mildness of potatoes and mozzarella.
Ingredients:
potatoes, green beans, olive oil, salt, thyme, salami, mozzarella, parsley, black pepper, lemon juice
www.delish.com
We'll take this crazy flavorful, vegan dish over a roast chicken any day.
We'll take this crazy flavorful, vegan dish over a roast chicken any day.
Ingredients:
cauliflower, cherry tomatoes, red onion, green beans, olive oil, balsamic vinegar, brown sugar, parsley
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Shepherd's pie is adaptable to almost infinite variations. Here, the basic browned ground beef and potato combination is baked with canned French-style green beans and tomato sauce.
Shepherd's pie is adaptable to almost infinite variations. Here, the basic browned ground beef and potato combination is baked with canned French-style green beans and tomato sauce.
Ingredients:
potatoes, beef, tomato sauce, parsley, worcestershire sauce, salt, black pepper, green beans, flour, milk