Search Results (15,138 found)
www.chowhound.com
A beautiful accompaniment for a summer BBQ. A recipe from my blog: http://putaforkinit.wordpress.com/ There’s a fabulous dish my grandmother used to prepare...
www.allrecipes.com
No cream, but a potful of clam juice in this chowder with potatoes, thyme and bacon.
www.allrecipes.com
Baked in the slow cooker, chicken lounges in a quick, creamy sherry sauce.
cooking.nytimes.com
This recipe for baked clams tried to bridge the gap between the glory of a clam pulled from a clambake and the unfortunate, common mediocrity of ubiquitous baked stuffed clams It contains some of the usual suspects — onion and celery — and some unusual ones, like clam juice and vermouth Importantly, it doesn't require clam shucking, which is a dangerous occupation, best avoided unless you are very brave.
www.chowhound.com
I pulled this together when I wanted something warming and flavorful to make w/ tofu. While it makes no pretense of authenticity, it somehow tastes very Chinese...
cooking.nytimes.com
Tarragon, basil, dill and cilantro are elevated from garnish to the centerpiece of this dish from Yotam Ottolenghi.
www.allrecipes.com
The classic flavors of strawberry and rhubarb join with orange juice and orange peel to make a special fruit pie for spring.
www.delish.com
This briny, veggie-centric take on steak will please both your inner carnivore and herbivore.
www.allrecipes.com
This creamy chowder features cod and potatoes with clam juice for a warm bowl of soup.
www.allrecipes.com
Cod cooked in tomato sauce with carrots, celery, and garlic. Also great with sole, or any other white fish.
www.delish.com
Cornmeal gives these waffles extra texture without weighing them down.
www.foodnetwork.com
Get New England Clam Chowder Recipe from Food Network