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Create a very special dinner for two with smoked salmon sauteed in butter and onion, simmered in vodka, then finished with a cream and tomato sauce flavored with fresh nutmeg and flakes of hot pepper. Serve over hot pasta.
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Steamed Brussels sprouts make a beautiful and tasty side dish with sour cream and bacon bits.
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Get Warm Apples and Ice Cream Recipe from Food Network
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Get Teeny-Tiny Chocolate Cream Pies Recipe from Food Network
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Get Ice Cream Flower Pot Desserts Recipe from Food Network
Ingredients: cake, cream, chocolate
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Get Ladyfingers with Strawberries and Cream Recipe from Food Network
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Get Fish Tail Corn Cream Salad Recipe from Food Network
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Get Chocolate-Hazelnut Ice Cream Cupcakes Recipe from Food Network
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Get Chocolate Cherry Ice Cream Float Recipe from Food Network
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A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly.
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This is a recipe my Grandma Margie has been making for the past 40 years and it's our favorite pork chop recipe. They're kind of sweet and kind of sour, but absolutely wonderful! You can also substitute 6 ounces of cream cheese for the sour cream if that's what you have on hand, in which case you should bake the dish covered. These chops are great served with rice pilaf, mashed potatoes, or over pasta, with a salad on the side. Enjoy!
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Homemade pie crust is ready in minutes when a food processor does all the work. Fresh peaches and sour cream make a sweet and creamy filling.