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Get Goji Berry Trail Mix Recipe from Food Network
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This dish is simple, moist and delicious. You may substitute lemon juice for the wine and omit the garlic if you wish.
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Sausage, egg, and cheese are sandwiched into glazed donut to make a quick and unique breakfast sandwich.
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Top your favorite high-protein, gluten-free pasta (I recommend Adrienne's Papadini Pasta) with this power packed parsley pesto –Yes, parsley is considered a superfood...
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Potato strips are baked with Parmesan cheese and a little basil, resulting in fries that are a perfect accompaniment to almost any meal!
Ingredients: potatoes, basil, parmesan cheese
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This chicken is so easy, and very tasty too. Chicken breasts are topped with a tangy lime butter sauce.
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This will be a recipe that you won't lose--it is SO good! Kids will love the idea of using popped corn instead of croutons on top.
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Baked halibut is smothered in cheese and dill in this wonderful dish.
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Get Italian Sloppy Joes Recipe from Food Network
cooking.nytimes.com
Harira, a savory Moroccan soup made with dried legumes — lentil, chickpeas, fava beans — is traditionally cooked with lamb or lamb broth, but this version is vegetarian Though it is typically eaten to break the fast during Ramadan, it is served throughout the rest of the year as well The soup tastes best the following day, when flavors have melded, but may thicken when refrigerated