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Get Penne with Summer Tomato Sauce with Fresh Mozzarella and Basil Recipe from Food Network
Get Penne with Summer Tomato Sauce with Fresh Mozzarella and Basil Recipe from Food Network
Ingredients:
tomatoes, cloves, olive oil, balsamic vinegar, red pepper flakes, basil, penne, mozzarella
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If you slice kale thin and toss it with other tasty treats like apple, persimmon, orange, and nuts, the kale mellows out and serves as a perfect foil for other vegetation.
If you slice kale thin and toss it with other tasty treats like apple, persimmon, orange, and nuts, the kale mellows out and serves as a perfect foil for other vegetation.
Ingredients:
rice vinegar, orange juice, dijon mustard, orange, cumin, red pepper flakes, olive oil, kale, persimmon, apple, pistachio nuts
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Fresh, ripe tomatoes are marinated in olive oil and balsamic vinegar, then broiled with Parmesan cheese on toast. Serve warm with a bowl of soup, if desired.
Fresh, ripe tomatoes are marinated in olive oil and balsamic vinegar, then broiled with Parmesan cheese on toast. Serve warm with a bowl of soup, if desired.
Ingredients:
olive oil, balsamic vinegar, tomatoes, mayonnaise, parsley, oregano, black pepper, parmesan cheese, bread
cooking.nytimes.com
A '90s-restaurant-style dish that came to The Times from Matthew Kenney, a chef whose career soared in that decade, these pork chops make for a dinner that is as steady and simple as it is elegant and rich The chops are broiled beneath a glaze of maple syrup and balsamic vinegar, then served with soft apple slices and a dusting of Clinton-era nostalgia: chopped pecans and candied ginger (Polenta is the perfect accompaniment -- stir in some goat cheese and rosemary instead of the more typical butter and Parmesan.)
A '90s-restaurant-style dish that came to The Times from Matthew Kenney, a chef whose career soared in that decade, these pork chops make for a dinner that is as steady and simple as it is elegant and rich The chops are broiled beneath a glaze of maple syrup and balsamic vinegar, then served with soft apple slices and a dusting of Clinton-era nostalgia: chopped pecans and candied ginger (Polenta is the perfect accompaniment -- stir in some goat cheese and rosemary instead of the more typical butter and Parmesan.)
Ingredients:
maple syrup, balsamic vinegar, brown sugar, cinnamon, pecans, pork, green apples, candied ginger
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Get Three-Tone Power Slaw Recipe from Food Network
Get Three-Tone Power Slaw Recipe from Food Network
Ingredients:
mayonnaise, apple cider vinegar, mustard, sriracha, sugar, celery seed, green cabbage, cabbage, carrot
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This hassle-free three-bean salad uses crisp vegetables, a variety of beans, and a homemade vinaigrette dressing.
This hassle-free three-bean salad uses crisp vegetables, a variety of beans, and a homemade vinaigrette dressing.
Ingredients:
green beans, lima beans, beans, red bell pepper, onion, canola oil, apple cider vinegar, sugar, garlic powder
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This recipe makes a juicy, crunch, and tasty salad with a kick!
This recipe makes a juicy, crunch, and tasty salad with a kick!
Ingredients:
carrots, pepperoni, almonds, lettuce, parmesan cheese, lemon juice, vinegar, croutons, caesar dressing, oatmeal
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Grated cucumbers and onions are boiled in a seasoned vinegar mixture making a nice tangy relish perfect with beef or on a sandwich.
Grated cucumbers and onions are boiled in a seasoned vinegar mixture making a nice tangy relish perfect with beef or on a sandwich.
Ingredients:
cucumbers, onions, salt, white vinegar, sugar, water, flour, turmeric, ginger, black pepper
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Get Yellow Ears and Black Eyes Succotash Recipe from Food Network
Get Yellow Ears and Black Eyes Succotash Recipe from Food Network
Ingredients:
corn shucked, olive oil, onion, cloves, tomatoes, sugar snap peas, peas, apple cider vinegar
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Get Strawberry and Spinach Salad Recipe from Food Network
Get Strawberry and Spinach Salad Recipe from Food Network
Ingredients:
strawberries, white wine vinegar, basil leaves, olive oil, sugar, baby spinach, goat cheese, almonds
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This sweet and sour sauce is quick and easy to make from scratch with few ingredients like pineapple juice, vinegar, soy sauce, and ketchup.
This sweet and sour sauce is quick and easy to make from scratch with few ingredients like pineapple juice, vinegar, soy sauce, and ketchup.
Ingredients:
pineapple juice, cornstarch, sugar, ketchup, apple cider vinegar, soy sauce, pineapple, garlic powder
cooking.nytimes.com
This recipe is by Marian Burros and takes 3 hours 30 minutes, plus 3 days' soaking. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 3 hours 30 minutes, plus 3 days' soaking. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
navel oranges, orange blossom, rice vinegar, brown sugar, coriander seeds, mustard seeds, white peppercorns, cinnamon, clove