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Get Creamy Greek Orzo Salad with Crispy Chickpeas Recipe from Food Network
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This hearty and healthy bean dip is a Chowhound favorite and guaranteed crowd-pleaser. The recipe only makes 5-6 servings, so if you're feeding a crowd, you might...
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Get Faux-tato Salad Recipe from Food Network
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Bundt cakes became popular in the 1950s, after Nordic Ware created the aluminum cake mold in the distinctive ring shape inspired by a European-style cake. They...
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Get Totopos con Chile Recipe from Food Network
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A recipe for vegetarian cauliflower and chickpea tacos with lime crema from Plated.
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A pot of slow cooker hot chocolate brings the spirit of 'The Polar Express' to your home this winter in the form of creamy, chocolaty warmth.
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Store-bought frozen whipped topping keeps this easy chocolate ice cream sweet and light.
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A heaping helping of everything in a hearty quiche for real men. Not for those on a diet, but guaranteed to satisfy.
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Vatrushka are sweet Russian pastries with yeast dough filled with farmer's cheese, egg, vanilla, and sour cream that go great with coffee.
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Fast and deeply flavorful, this raspberry vinegar-infused chicken dish is served over delicious coconut rice.
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This double-layer pie has a cheesecake-like filling and a smooth pumpkin custard top. It's the best of all dessert worlds.