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Tender broccoli and Cheddar cheese enrich a deep-dish quiche flavored with Dijon mustard.
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Get Mama Neely's Baked Beans Recipe from Food Network
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Get Neely's Lemon Pasta Salad Recipe from Food Network
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This recipe is by William Norwich and takes 10 minutes, plus hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Recipe By: Marcia Kiesel Servings: 6 first-course servings
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All the French, none of the fussiness.
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Get Crispy Mussels with Almond and Scallion Sauce Recipe from Food Network
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Cheesy, toasted pecans are great on this salad and just as tasty as a snack in their own right.
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Get Spinach and Ricotta-Stuffed Chicken Breasts with Lemony White Wine Sauce Recipe from Food Network
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Shrimp pasta salad tossed with a creamy lemon dressing is a quick weeknight meal the entire family will love.
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Get Lamb Chops with Garlic and Rosemary Recipe from Food Network
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This sauce has the characteristic tomato base of Kansas City's classic sauces.