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This is a great egg-free version of the classic French crepe that can be used as as snack, lunch item, or dessert (this was developed from the vegan version).
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This cake is also great for the cake part of Pineapple Upside Down Cake; just don't take the 1/2 cup of crumbs out when making Pineapple Upside Down Cake.
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Get Buttermilk Panna Cotta Recipe from Food Network
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This is a delicious treat. It reminds of the cinnamon ice cream I used to get at Ray's Ice Cream in Detroit!
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These gooey chocolate treats are the perfect boxed cake hack.
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Quick and easy cherry cheesecake cupcakes are filled with a cream cheese filling and topped with cherry pie filling.
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Cashew brittle made in the microwave is quick and easy to prepare and is ready in under 1 hour.
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Creamy eggnog is combined with rich, dark hot chocolate and spiked with coffee liqueur.
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Cleverly cut mints and a thick layer of buttercream embellish chocolate cake.
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Get Strawberry Poke Cake Recipe from Food Network
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Get Strawberry Rhubarb Shortcake Recipe from Food Network
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Get Classic Cheesecake Recipe from Food Network