Search Results (18,730 found)
www.foodnetwork.com
Get Mushroom Gruyere Grilled Cheese Recipe from Food Network
Get Mushroom Gruyere Grilled Cheese Recipe from Food Network
Ingredients:
fresca, lemon, rosemary, white truffle, olive oil, mushrooms, shallots, cloves, butter, thyme leaves, pullman bread, gruyere, fontina, herbs
www.chowhound.com
A twist on Alsatian choucroute garnie made with kielbasa, pork spareribs, and potatoes.
A twist on Alsatian choucroute garnie made with kielbasa, pork spareribs, and potatoes.
Ingredients:
yellow onion, sauerkraut, caraway seeds, black peppercorns, bay leaves, yukon gold, pork spareribs, kielbasa, chicken broth, dry white wine, mustard
www.chowhound.com
A hearty, healthy soup recipe with napa cabbage, white miso, dried shiitake mushrooms, and Japanese udon noodles.
A hearty, healthy soup recipe with napa cabbage, white miso, dried shiitake mushrooms, and Japanese udon noodles.
Ingredients:
shiitake mushrooms, water, vegetable oil, yellow onion, ginger, garlic, chicken broth, soy sauce, udon noodles, napa cabbage, white miso, eggs
cooking.nytimes.com
This recipe is by Cathy Barrow and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Cathy Barrow and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
coriander seeds, black peppercorns, salt, red pepper flakes, yellow mustard, allspice, garlic, asparagus, spring onions, garlic scapes, lemon, white vinegar
www.chowhound.com
An easy slow cooker Spanish rice recipe.
An easy slow cooker Spanish rice recipe.
Ingredients:
olive oil, white rice, yellow onion, broth, tomatoes, cloves, red bell pepper, bell pepper, chili powder, cumin, salt, cilantro leaves
www.allrecipes.com
Sliced bananas are topped with a chocolate and hazelnut liqueur sauce in this delicious dessert crepe recipe.
Sliced bananas are topped with a chocolate and hazelnut liqueur sauce in this delicious dessert crepe recipe.
Ingredients:
milk, butter, egg yolk, vanilla, hazelnut liqueur, cocoa, confectioners sugar, white flour, bananas
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 1 hour 28 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 1 hour 28 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bacon, olive oil, paprika, onion, cloves, dry white wine, fish broth, lasagna noodles, littleneck clams, tomato puree, mussels, beans, squid
www.allrecipes.com
Soak thick, juicy beef filets in a heady marinade of Burgundy wine, soy sauce, oyster sauce, minced garlic and dried oregano. Grill the filets and serve with a dollop of butter creamed with shallots, green onions, white pepper and a dash of wine.
Soak thick, juicy beef filets in a heady marinade of Burgundy wine, soy sauce, oyster sauce, minced garlic and dried oregano. Grill the filets and serve with a dollop of butter creamed with shallots, green onions, white pepper and a dash of wine.
Ingredients:
burgundy wine, canola oil, soy sauce, oyster sauce, garlic, oregano, filet mignon, butter, shallots, green onions, white pepper
www.allrecipes.com
A garlicky olive oil and vinegar dressing graces a hearty mix of garbanzo beans and yellow bell peppers.
A garlicky olive oil and vinegar dressing graces a hearty mix of garbanzo beans and yellow bell peppers.
Ingredients:
cloves, salt, olive oil, lemon juice, white wine vinegar, ginger, cumin, cayenne pepper, garbanzo beans, bell peppers, green onions, cilantro
www.allrecipes.com
Rice gets dressed up with bacon, onion, green pepper, and a savory tomato sauce. Top with corn and black olives, if desired.
Rice gets dressed up with bacon, onion, green pepper, and a savory tomato sauce. Top with corn and black olives, if desired.
Ingredients:
chicken broth, tomato sauce, bacon, onions, white rice, tomatoes, green bell peppers, chili powder, black pepper, black olives, kernel corn
www.delish.com
Sharp, fragrant ginger invigorates this dish. Because it's potent and fibrous, use a sharp knife to mince it. To keep this stew tasting bright, avoid overcooking the vegetables.
Sharp, fragrant ginger invigorates this dish. Because it's potent and fibrous, use a sharp knife to mince it. To keep this stew tasting bright, avoid overcooking the vegetables.
Ingredients:
white rice, cornstarch, coconut milk, sugar, vegetable oil, bell peppers, onion, garlic, ginger, red pepper flakes, scallions, shrimp, rice vinegar
www.foodnetwork.com
Get Cabanal Breakfast Burrito Recipe from Food Network
Get Cabanal Breakfast Burrito Recipe from Food Network
Ingredients:
spanish onions, white vinegar, tomatoes, chiles, cloves, cilantro leaves, flour tortillas, chorizo, hash browns, queso fresco, eggs, avocado, vegetable oil